SODA JERKS AT ACTION LUBE (Health Operation# 740962) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 28, 2018.
NYS Health Operation ID | 740962 |
Operation Name | SODA JERKS AT ACTION LUBE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
458 Chestnut Street Oneonta NY 13820 |
Municipality | ONEONTA |
County | OTSEGO |
Permitted Operator Name | Ernest Burgher |
Permit Expiration Date | 03/31/2020 |
Local Health Department | Oneonta District Office |
NYSDOH Gazetteer | 386300 |
Date: 2018-06-28 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Cheesecake temped at 41 degrees in upper beverage air cooler; Swiss temped at 45 degrees in black and decker. Hot held fresh sausage gravy temped at 154 degrees. Gloves available and being used. |
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Date: 2016-08-29 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures adequate throughout coolers and freezers. Display cooler thermometer 42 degrees. Hot holding temperatures adequate; soup temped at 172 degrees. Extinguisher inspected 2016. 50 ppm chlorine measured in dishwasher. Probe thermometer available. Discussed disposable glove rules with employees when preparing ready to eat foods. |
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Date: 2015-06-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Discussed with owner adding shelf in refrigerator to make more room. Also discussed keeping dirty rags in sanitize solution. |
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Date: 2013-03-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Report e-mailed. |
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Date: 2012-07-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2012-05-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Street Address | 458 CHESTNUT STREET |
City | ONEONTA |
State | NY |
Zip | 13820 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JAY'S PLACE | Jason Sperano | 453 Chestnut Street, Oneonta, NY 13820 | 2017-10-25 |
ONEONTA WEST COUNTRY STORE | West Hancock Country Store · Verona Oil Company, Inc. | 2 Oneida Street, Oneonta, NY 13820 | 2018-07-03 |
PIZZALAND | Umberto Angilletta | 24 Oneida Street, Oneonta, NY 13820 | 2018-06-06 |
DUNKIN' DONUTS (Chestnut St.) | Dunkin' Donuts · Chestnut Donuts, Inc. | 433 Chestnut Street, Oneonta, NY 13820 | 2018-11-14 |
DANTE'S PIZZERIA | Michael Skellie | 416-1/2 Chestnut Street, Oneonta, NY 13820 | 2018-07-18 |
UNDERCOVER EGGPLANT CO. | Undercover Eggplant Co., Inc. | 421 Chestnut Street, Oneonta, NY 13820 | 2017-11-08 |
DANTE'S PIZZERIA | Richard Fink | 416-1/2 Chestnut Street, Oneonta, NY 13820 | 2014-02-11 |
DAIRY QUEEN | Dairy Queen of Oneonta · Goodhue Group Soft Serv, Inc. | 413 Chestnut Street, Oneonta, NY 13820 | 2018-10-01 |
OCNP - ONEONTA | Trinity Services Group Inc. | 401 Chestnut Street, Oneonta, NY 13820 | 2018-09-28 |
STAR MIX FAST FOOD | Tamer Morsy | 381 Chestnut Street, Oneonta, NY 13820 | 2018-01-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).