UPTOWN RESTAURANT & GRILL (Health Operation# 732036) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 31, 2016.
| NYS Health Operation ID | 732036 |
| Operation Name | UPTOWN RESTAURANT & GRILL |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1005 Prospect Avenue Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | UPTOWN RESTAURANT & GRILL INC |
| Permit Expiration Date | 03/31/3018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2016-10-31 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2016-10-24 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Grade B 10 seats Food Manager Luciano Collado 8/17 41706 and Melvin Euceda 8/2017 |
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| Date: 2015-11-02 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2015-10-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Comments: - GRADE: A - SEATING: 10 - FMTC: LUCIANO COLLDO (08/17-R, #41706), MELVIN EUCEDA (08/17-R, #41077) |
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| Date: 2014-10-31 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Date: 2014-10-16 | Type: Inspection |
Violations:
3 critical,
9 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-12-24 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
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| Date: 2013-12-12 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
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| Department of State (DOS) ID | 3933860 |
| Entity Name | UPTOWN RESTAURANT & GRILL INC. |
| Initial DOS Filing Date | 2010-04-07 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | UPTOWN RESTAURANT & GRILL INC. |
| DOS Process Address |
1005 Prospect Avenue Westbury NEW YORK 11590 |
| Location Name | UPTOWN RESTAURANT & GRILL INC. |
| Location Address |
1005 Prospect Ave Westbury NEW YORK 11590 |
| Street Address | 1005 PROSPECT AVENUE |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| YOVANI DELI PIZZA | Yovani Deli Pizza Inc | 993 Prospect Avenue, Westbury, NY 11590 | 2018-12-11 |
| FREETAY EXPRESS | Freetay Express LLC | 997 Prospect Avenue, Westbury, NY 11590 | 2013-11-27 |
| MR. CHEN KITCHEN | Wing Wong Westbury Inc. | 1004 Prospect Avenue, Westbury, NY 11590 | 2013-11-04 |
| WESTBURY GOSPEL TABERNACLE | 979 Prospect Avenue, Westbury, NY 11590 | 2017-02-21 | |
| BETHANY 7TH DAY ADVENTIST CHURCH | Marcia Roberson | 962 Prospect Avenue, Westbury, NY 11590 | 2015-12-24 |
| BETHANY 7TH DAY ADVENTIST-SOUP KTCHN | Dolores Graham | 962 Prospect Avenue, Westbury, NY 11590 | 2011-09-19 |
| WESTBURY SD - PARK AV CHILD CENTRE | Park Av Child Centre (westbury Ufsd) · Westbury Union Free School District | 955 Park Avenue, Westbury, NY 11590 | 2016-12-15 |
| JAYCEE | Jaycee Inc | 1101 Prospect Avenue, Westbury, NY 11590 | 2013-11-18 |
| NEW CHINA KING KITCHEN | New China King Kitchen Inc | 851 Prospect Avenue, Westbury, NY 11590 | 2018-08-06 |
| EOC WESTBURY HEAD START | Eoc of Nassau | 163 Hopper Street, Westbury, NY 11590 | 2018-04-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).