TOWN DELI & CATERERS (Health Operation# 729407) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 29, 2013.
| NYS Health Operation ID | 729407 |
| Operation Name | TOWN DELI & CATERERS/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
711 Middle Neck Road Great Neck NY 11024 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | KINGS POINT CATERING INC. |
| Permit Expiration Date | 03/31/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291300 |
| Date: 2013-04-29 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2012-04-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Date: 2011-11-14 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-03-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-10 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Date: 2010-12-28 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-12-20 | Type: Inspection |
Violations:
3 critical,
11 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9D: Dressing rooms dirty, not provided, improperly located Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2010-04-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Department of State (DOS) ID | 3636330 |
| Entity Name | KINGS POINT CATERING INC. |
| Initial DOS Filing Date | 2008-02-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SCOTT & GUILFOYLE CPAS, LLP |
| DOS Process Address |
1981 Marcus Ave, Ste. 206 Lake Success NEW YORK 11042 |
| Street Address | 711 MIDDLE NECK ROAD |
| City | GREAT NECK |
| State | NY |
| Zip | 11024 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAN KING | Li Shu Qin | 711 Middle Neck Road, Great Neck, NY 11024 | 2010-01-20 |
| GAN EDEN | Gan Eden of Great Neck Inc | 711 Middle Neck Road, Great Neck, NY 11024 | 2009-04-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SHIRAZ RESTAURANT | My Favorite Caterers Inc | 770 Middle Neck Road, Great Neck, NY 11024 | 2018-01-22 |
| GN PIZZA | Gn Pizza Corp | 770 Middle Neck Road, Great Neck, NY 11024 | 2017-12-06 |
| VILLAGE OF GREAT NECK HOUSING AUTH | 700 Middle Neck Road, Great Neck, NY 11023 | 2016-04-12 | |
| WEARHOUSE CAFE | Cova LLC | 12 Hicks Lane, Great Neck, NY 11023 | 2012-07-20 |
| DELI ON THE GREEN | J K Green Deli Corp | 647 Middle Neck Road, Great Neck, NY 11023 | 2018-09-06 |
| WILLIE'S COFFEE SHOP | Car Guil Luncheonette Corp | 809 Middle Neck Road, Great Neck, NY 11024 | 2017-12-06 |
| SUSHI FUSSION | Sushi Fussion LLC | 613 Middle Neck Road, Great Neck, NY 11023 | 2017-03-27 |
| BAKER HILL TAVERN | Kenar Inc | 630 Middle Neck Road, Great Neck, NY 11023 | 2016-02-03 |
| SWEET TEMPTATION DESSERTS | Juan Lopez | 805 Middle Neck Road, Great Neck, NY 11024 | 2013-05-07 |
| STRAUSS BAKE SHOP | Strauss Bake Shop Inc | 607 Middle Neck Road, Great Neck, NY 11023 | 2013-04-11 |
Please comment or provide details below to improve the information on TOWN DELI & CATERERS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).