OYISHI JAPAN @ COLONIE CENTER
Wei Jian Yao


Address: 131/1417 Central Avenue, Albany, NY 12205

OYISHI JAPAN @ COLONIE CENTER (Health Operation# 723801) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 16, 2014.

Business Overview

NYS Health Operation ID 723801
Operation Name OYISHI JAPAN @ COLONIE CENTER/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 131/1417 Central Avenue
Albany
NY 12205
Municipality COLONIE
County ALBANY
Permitted Operator Name WEI JIAN YAO
Permit Expiration Date 03/31/2014
Local Health Department Albany County
NYSDOH Gazetteer 015300

Inspection Results

Date: 2014-01-16 Type: Re-Inspection Violations: 1 critical, 9 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 14C: Pesticide application not supervised by a certified applicator
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-11-26 Type: Inspection Violations: 1 critical, 10 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14A: Insects, rodents present
Date: 2012-08-21 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Date: 2011-03-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-03-11 Type: Inspection Violations: 3 critical, 9 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-04-29 Type: Re-Inspection Violations: 0 critical, 4 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2010-03-19 Type: Inspection Violations: 2 critical, 5 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 8B: In use food dispensing utensils improperly stored
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
OYISHI JAPAN @ COLONIE CENTER Yi Lin 131/1417 Central Avenue, Albany, NY 12205 2014-06-10

Office Location

Street Address 131/1417 CENTRAL AVENUE
City ALBANY
State NY
Zip 12205

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
OYISHI JAPAN @ COLONIE CENTER Yi Lin 131/1417 Central Avenue, Albany, NY 12205 2014-06-10
PEPINO Pepino Gourmet Express Corporation 131/1417 Central Avenue, Albany, NY 12205 2014-02-21
BETTIE'S CAKES @ COLONIE CENTER Bettie's Cakes, LLC. 131/1417 Central Avenue, Albany, NY 12205 2013-01-11
CONE ZONE KIOSK @ COLONIE CENTER Vttl Corp. 131/1417 Central Avenue, Albany, NY 12205 2012-10-11
FROZEN DESSERT-CONE ZONE 131/1417 Central Avenue, Albany, NY 12205 2012-02-29
FROZEN DESSERT-BETTIE'S CAKES 131/1417 Central Avenue, Albany, NY 12205 2012-01-20
CHILL-AMERICA'S GELATO Terlis, Inc 131/1417 Central Avenue, Albany, NY 12205 2011-08-12
SMOOTHIELAND Smoothieland, Inc. 131/1417 Central Avenue, Albany, NY 12205 2011-03-15
OYISHI JAPAN @ COLONIE CENTER MALL Bo Sze 131/1417 Central Avenue, Albany, NY 12205 2011-03-14
MAGNOLIA'S FUDGE & GIFTS Maria Kelso 131/1417 Central Avenue, Albany, NY 12205 2010-12-06

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).