AUNTIE ANNE'S #140 (Health Operation# 720647) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 2, 2018.
NYS Health Operation ID | 720647 |
Operation Name | AUNTIE ANNE'S #140 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
131 Colonie Center Albany NY 12205 |
Municipality | COLONIE |
County | ALBANY |
Permitted Corporation Name | K.P. VENTURES, INC. |
Permitted Operator Name | KENNETH BRUNINI |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 015300 |
Date: 2019-01-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violattions ATOI | ||
Date: 2018-08-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Note: Hot dogs (43 degrees F) and mini dogs (40 degrees F) within temp. Ice scoop hung on wall behind front ice box adjacent to serving area, no longer in ice. Cloths stored in sanitizing solution. | ||
Date: 2018-07-27 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Comments: Scotsman ice machine in use, ductape used to cover hole in plastic that was exposing foam until new door arrives. Ice appears wholesome, no contamination observed ATOI. |
||
Date: 2018-07-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-04-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: no violation ATOI Excellent poosted 4/11/16 | ||
Date: 2015-09-24 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2015-09-21 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2014-02-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2013-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2011-01-12 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2010-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2009-12-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
AUNTIE ANNE'S @ CROSSGATES MALL | K.p. Ventures, Inc. | 1 Crossgates Mall Road, Albany, NY 12203 | 2018-09-04 |
Department of State (DOS) ID | 2328292 |
Entity Name | K.P. VENTURES, INC. |
Initial DOS Filing Date | 1998-12-24 |
Entity Type | FOREIGN BUSINESS CORPORATION |
DOS Process Name | K.P. VENTURES, INC. |
DOS Process Address |
5 Pine St. Ext. Unit 2b Nashua NEW HAMPSHIRE 03060 |
Location Name | K.P. VENTURES, INC. |
Location Address |
5 Pine Street Ext Unit 2b Nashua NEW HAMPSHIRE 03060 |
Street Address | 131 COLONIE CENTER |
City | ALBANY |
State | NY |
Zip | 12205 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MOE'S SOUTHWEST GRILL | Jet Enterprises M10 LLC | 131 Colonie Center, Albany, NY 12205 | 2018-11-26 |
P.F. CHANG'S CHINA BISTRO | P.f. Chang's China Bistro, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-09-11 |
FROZEN DESSERT-AUNTIE ANNE'S | 131 Colonie Center, Albany, NY 12205 | 2018-08-02 | |
FROZEN DESSERT-REGAL CINEMAS | 131 Colonie Center, Albany, NY 12205 | 2018-03-08 | |
FIVE GUYS BURGERS & FRIES | Rsvt Colonie, LLC. | 131 Colonie Center, Albany, NY 12205 | 2018-03-07 |
MR. SUBB @ COLONIE CENTER | Mr. Subb, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-03-07 |
FROZEN DESSERT-FIVE GUYS BURGERS & FRIES | 131 Colonie Center, Albany, NY 12205 | 2018-03-07 | |
NATHAN'S FAMOUS/ARTHUR TREACHER'S | N & N Hot Dogs, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-03-07 |
BARNES & NOBLE BOOKSELLERS #2275 | Barnes & Noble Booksellers, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-02-15 |
REGAL CINEMAS | Regal Entertainment Group, Inc. | 131 Colonie Center, Albany, NY 12205 | 2018-02-15 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
THE CHEESECAKE FACTORY @ COLONIE CENTER MALL | The Cheesecake Factory Restaurants, Inc. | 131 / 1417 Central Avenue, Albany, NY 12205 | 2018-11-16 |
CHINA MAX | Guo Min Chen | 131 Colonie Center, Albany, NY 12205 | 2015-10-07 |
OYISHI JAPAN @ COLONIE CENTER | Wei Jian Yao | 131/1417 Central Avenue, Albany, NY 12205 | 2014-01-16 |
BETTIE'S CAKES @ COLONIE CENTER | Bettie's Cakes, LLC. | 131/1417 Central Avenue, Albany, NY 12205 | 2013-01-11 |
CONE ZONE KIOSK @ COLONIE CENTER | Vttl Corp. | 131/1417 Central Avenue, Albany, NY 12205 | 2012-10-11 |
GELATO FRESCO | Stephen Bliven | 1417 Central Avenue, Colonie, NY 12205 | 2012-06-11 |
FROZEN DESSERT-CONE ZONE | 131/1417 Central Avenue, Albany, NY 12205 | 2012-02-29 | |
ARBY'S @ COLONIE CENTER MALL | Anderlee, Inc. | 131 / 1417 Central Avenue, Albany, NY 12205 | 2012-01-20 |
FROZEN DESSERT-BETTIE'S CAKES | 131/1417 Central Avenue, Albany, NY 12205 | 2012-01-20 | |
CHILL-AMERICA'S GELATO | Terlis, Inc | 131/1417 Central Avenue, Albany, NY 12205 | 2011-08-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).