Hot Tamale
Marc Morley


Address: 67 Main Street, Canton, NY 13617

Hot Tamale (Health Operation# 713787) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2018.

Business Overview

NYS Health Operation ID 713787
Operation Name Hot Tamale
Food Service Description Food Service Establishment - Restaurant
Facility Address 67 Main Street
Canton
NY 13617
Municipality CANTON
County ST LAWRENCE
Permitted Operator Name Marc Morley
Permit Expiration Date 03/31/2019
Local Health Department Canton District Office
NYSDOH Gazetteer 442000

Inspection Results

Date: 2018-01-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Follow up was conducted on the waste water leak from pipes in the basement storeroom. Facility may reopen.
Date: 2018-01-24 Type: Inspection Violations: 3 critical, 16 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 9C: Hair is improperly restrained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2017-03-24 Type: Inspection Violations: 0 critical, 14 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 1) All temperatures, both hot and cold items, were within acceptable guidelines when checked by the inspector at the time of the inspection. 2) Ten day notice of inspection was provided to the on-site manager at the time of the inspection.
Date: 2016-12-28 Type: Inspection Violations: 3 critical, 16 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Ten day notice of inspection was provided to the on-site manager at the time of the inspection.
Date: 2015-07-30 Type: Inspection Violations: 0 critical, 20 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
Hot Tamale Marc Morley 34 Market Street, Potsdam, NY 13676 2018-01-31
Hot Tamale Steve Bond 34 Market Street, Potsdam, NY 13676 2019-02-25

Office Location

Street Address 67 Main Street
City CANTON
State NY
Zip 13617

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
McDonald's-LeRoy FS Nexgen Ventures LLC 67 Main Street, Leroy, NY 14482 2018-10-25
Lillo's Pizza Lillo's Pizza, Inc. 67 Main Street, Walden, NY 12586 2018-09-06
CINEMATHEQUE Jerry Aratare 67 Main Street, So Glens Falls, NY 12803 2013-09-03
FISH FRY CAFE Dawn Donnelly 67 Main Street, Hudson Falls, NY 12839 2013-04-08
HAMILTON INN RESTAURANT The Hamilton Inn Inc #2 67 Main Street, Millerton, NY 12546 2009-11-24

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
Jreck Subs Joseph E. Sullivan & Sons, Inc. 82 Main Street, Canton, NY 13617 2018-06-12
No. A-1 Oriental Kitchen Grace Gourmet Star, Inc. 43 Main Street, Canton, NY 13617 2018-05-01
McDonalds Mcdonald's Restaurant · Mcdonalds Restaurants of New York Inc. 64-66 Main Street, Canton, NY 13617 2015-01-21
Sylvia's Lounge & Eatery Sylvia's · Sylvia Kingston Peria Inc. 25b Main Street, Canton, NY 13617 2018-10-16
Josie's Little Pizzeria Sylvia Kingston 25 Main Street, Canton, NY 13617 2018-10-16
Little Italy Canton Jessika Furnace 107 Main Street, Canton, NY 13617 2018-10-09
Tick Tock Hickory Place Inc. 11 Hodskin Street, Canton, NY 13617 2018-08-15
Canton United Methodist Church Carlton Doane 41 Court Street, Canton, NY 13617 2018-07-18
Morgan's Custard Cottage Corp. 8 Park Street, Canton, NY 13617 2018-06-12
Club, The 25 Court Street Inc. 25 Court Street, Canton, NY 13617 2018-04-24

Competitor

Improve Information

Please comment or provide details below to improve the information on Hot Tamale.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).