HOMURA SUSHI (Health Operation# 708765) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 20, 2013.
| NYS Health Operation ID | 708765 |
| Operation Name | HOMURA SUSHI/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
636 Willis Avenue Williston Park NY 11596 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | TAKA FASHIO SUSHI INC. |
| Permit Expiration Date | 12/31/2013 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 296000 |
| Date: 2013-05-20 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-05-01 | Type: Inspection |
Violations:
4 critical,
14 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-04-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-21 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2010-11-10 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-10-22 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2010-03-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-01 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-02-16 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Street Address | 636 WILLIS AVENUE |
| City | WILLISTON PARK |
| State | NY |
| Zip | 11596 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TINBU ASIAN | 636 Tinbu Asian Inc | 636 Willis Avenue, Williston Park, NY 11596 | 2018-10-26 |
| TINBU ASIAN | Tinbu Asian Inc | 636 Willis Avenue, Williston Pk, NY 11596 | 2015-01-13 |
| J&J SUSHI | J&j Sushi Inc | 636 Willis Avenue, Williston Park, NY 11596 | 2013-09-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GINO'S PIZZERIA | Franco Speciale | 628 Willis Avenue, Williston Park, NY 11596 | 2018-10-26 |
| HACK'S CUTTING BOARD | Hack's Cutting Board LLC | 613 Willis Avenue, Williston Pk, NY 11596 | 2015-12-02 |
| THEE PLACE | Pjd Ventures Inc. | 615 Willis Avenue, Williston Park, NY 11596 | 2013-12-11 |
| MARZULLO II | Gandolfo Marzullo | 638 Willis Avenue, Williston Park, NY 11596 | 2013-11-06 |
| HONG KONG KITCHEN | Ming Gen Zhang | 642 Willis Avenue, Williston Pk, NY 11596 | 2013-11-06 |
| LA PARMA | All Restaurant Inc | 707 Willis Avenue, Williston Park, NY 11596 | 2018-12-07 |
| GELATERIA DEI COLTELLI | Ad Gelato Inc | 591 Willis Avenue, Williston Park, NY 11596 | 2018-11-13 |
| MY THREE SONS BAGEL CAFE | Rg Bagels Inc | 597 Willis Avenue, Williston Park, NY 11596 | 2018-05-07 |
| YUMMY GYRO | Latin Greek Taste LLC | 579 Willis Ave Unit#3, Williston Park, NY 11596 | 2017-12-08 |
| MOLLY DOWNS | Kgt Development Corp | 607 Willis Avenue, Williston Park, NY 11596 | 2017-05-15 |
Please comment or provide details below to improve the information on HOMURA SUSHI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).