KEVOO CATERING @ BETHEL WOODS CENTER FOR THE ARTS (Health Operation# 696255) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 1, 2018.
| NYS Health Operation ID | 696255 |
| Operation Name | KEVOO CATERING @ BETHEL WOODS CENTER FOR THE ARTS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
200 Hurd Road Bethel NY 12720 |
| Municipality | BETHEL |
| County | SULLIVAN |
| Permitted Corporation Name | Kevoo Catering LLC |
| Permitted Operator Name | Kevin Alston |
| Permit Expiration Date | 09/15/2018 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525000 |
| Date: 2018-09-01 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Reach-in cooler on outdoor mobile unit: 40F. All hot foods on buffet line properly held: chicken Bianco 177F, soup 184+F, salmon 146+F, scalloped potatoes 164F and rice 159F. Discussed that if cut cantaloupe is served, then it must be held at 45F or less (while on service line). //. Product thermometer, test strips and disposable gloves available and used. |
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| Date: 2016-08-14 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Screen installed over front window area (approximately 7' by 4' area). Hot and cold-holding food temperatures: Sol (fish) 148F, green beans 145F, apple cobbler 150F, chicken Marsala 160F, pepper steak 187F, scalloped 155. |
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| Date: 2015-09-01 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Dining room service line - all foods properly hot and cold-held. Discussed that any foods, which are cooked and cooled prior to service, must be first reheated to a minimum of 165 degrees Fahrenheit (prior to transferring to hot-hold line). |
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| Date: 2012-09-15 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2011-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2009-07-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 200 Hurd ROAD |
| City | Bethel |
| State | NY |
| Zip | 12720 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE MUSE CAFE @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-11-30 |
| HOUSE LEFT @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| VIP BAR @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| HOUSE RIGHT @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| FESTIVAL PLAZA @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2016-08-14 |
| Museum Cafe - old 2 | 200 Hurd Road, Bethel, NY 12720 | 2010-08-27 | |
| HOUSE RIGHT-old | Aramark At Bethel Woods | 200 Hurd Road, Bethel, NY 12720 | 2010-08-27 |
| HOUSE LEFT-old | Aramark At Bethel Woods | 200 Hurd Road, Bethel, NY 12720 | 2010-08-27 |
| CTR FESTIVAL PLAZA-Old | Aramark At Bethel Woods | 200 Hurd Road, Bethel, NY 12720 | 2009-07-11 |
| FSE VIP FOOD | Aramark Corp. | 200 Hurd Road, Bethel, NY 12720 | 2008-07-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DANCING CAT SALOON | Catskill Distillery Co., Ltd. | 2037 State Route 17b, Bethel, NY 12720 | 2018-09-07 |
| HECTOR'S INN | Hector's Inn Inc. | 14 Dr. Duggan Road, Bethel, NY 12720 | 2018-07-13 |
| THE MUSE CAFE @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-11-30 |
| HOUSE LEFT @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| VIP BAR @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| HOUSE RIGHT @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2018-09-01 |
| BETHEL MARKET CAFE | The Brust Group, LLC | 2020 Route 17b, Bethel, NY 12720 | 2018-08-17 |
| FESTIVAL PLAZA @ BETHEL WOODS CENTER FOR THE ARTS | Ovations Food Services Lp | 200 Hurd Road, Bethel, NY 12720 | 2016-08-14 |
| WOODSTOCK EMPORIUM DELI AND PIZZERIA | Vincent Manzi | 2166 State Route 17b, Bethel, NY 12720 | 2015-05-24 |
| HECTOR'S INN | John & Kathy Hector | 14 Dr. Duggan Road, Bethel, NY 12720 | 2013-07-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).