THE WILSON BOAT HOUSE (Health Operation# 695276) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 7, 2017.
| NYS Health Operation ID | 695276 |
| Operation Name | THE WILSON BOAT HOUSE |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
57 Harbor Street Wilson NY 14172 |
| Municipality | WILSON |
| County | NIAGARA |
| Permitted Corporation Name | SMELLY LLC dba WILSON BOAT HOUSE |
| Permitted Operator Name | MICHELLE ELIA |
| Permit Expiration Date | 05/31/2018 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 312500 |
| Date: 2017-09-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Note: All coolers < 45 degrees F/thermomters OK, all food testing thermomters accurate/readily available, handwash stations OK, restrooms OK, storage OK, Freezers OK, gloves used, choking poster |
||
| Date: 2017-05-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Note:1st outdoor walk-in cooler ambient air temp 51 dF, no potentially hazardous foods stored in cooler, repairman scheduled for tomorrow; food testing thermometers OK, All coolers and cold holds <45 dF, Hot holds >140dF, sanitizer OK, gloves used, hair restraints OK, high temp dishwasher OK, restrooms OK, choking poster OK, **Application, fee, worker's comp and disability info due by end of month to avoid late fee** |
||
| Date: 2016-08-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present Comments: Cold holds and coolers all < 45°F, Hot holds all >140°F High temp dish machine, Hand barriers used, Hair is resteained Restrooms ok. Hand wash stations ok. Choking poster and cpr kit posted publicly. Thermometers accurate and available. |
||
| Date: 2016-05-20 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: Food testing thermometers present, all hot holds >140dF, all cold holds and coolers <45dF, choke poster and CPR kit OK, hair restraints and gloves used |
||
| Date: 2015-09-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-09-05 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present |
||
| Date: 2014-05-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-08-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-05-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8 E - THERMOMETER MISSING FROM TRUE FRIG 12 D - UNISEX TOILET REQUIRES COVERED TRASH BIN 15 A - EXCESS DEBRIS ON FLOOR/CORNERS AND UNDER SINKS/CABINETS 15 B - LIGHT BULBS NOT WORKING IN KITCHEN HOOD AND OUTSIDE WALKIN FREEZER |
||
| Date: 2012-08-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-09 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: 1D Two rusty cans and tow dented cans found in basement storage area. Rusty cans were discarded and dented cans were set aside to be returned for credit-CORRECTED 2C Raw salmon found on top shelf of right outside walkin cooler above ready to eat cheese. Manager moved to bottom shelf -CORRECTED 4A Spic and Span and spray bottle of cleaner found by coffee machine cups and beverage center in kitchen. Moved-CORRECTED 15B Hoods above grill and fryers found with grease buildup 15A Food debris accumulation under equipment on the cook line 8A Tortillas on top shelf in kitchen found uncovered, food containers in 4 door True cooler also found uncovered 10B Wood pallets in basement beer cooler not easily cleanable 12C Drain at bottom of stairs (on ceiling) dripping water on the floor and covered in mold 8A Boxes of food stored on floor of walkin freezer 10B Seafood freezer outside has excessive ice buildup 8B Ice scoop stored so that handle is in contact with ice (inside bar). Scoop was removed by employee and ice was replaced CORRECTED 14B Outside back screen door torn |
||
| Date: 2012-05-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 57 HARBOR STREET |
| City | WILSON |
| State | NY |
| Zip | 14172 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WILSON BOAT HOUSE | Wilson Boatyard | 57 Harbor Street, Wilson, NY 14172 | 2018-09-20 |
| WILSON BOAT HOUSE - BBQ SHACK | Wilson Boat House, Inc. | 57 Harbor Street, Wilson, NY 14172 | 2018-08-30 |
| LIL SKIPPERS | Penny Lyman | 57 Harbor Street, Wilson, NY 14172 | 2015-08-03 |
| ASYLUM HARBOR | Wilson Jr. Lakemen Youth Football | 57 Harbor Street, Wilson, NY 14172 | 2014-08-30 |
| THE NAUTICAL NOOK | Joe's Country Catering | 57 Harbor Street, Wilson, NY 14172 | 2014-05-21 |
| THE NAUTICAL NOOK | Keith Muhlenbeck | 57 Harbor Street, Wilson, NY 14172 | 2013-05-23 |
| The Wilson Boat House/FD | Sunset Bar & Grill | 57 Harbor Street, Wilson, NY 14172 | 2010-04-30 |
| WILSON BOAT HOUSE RESTAURANT | [email protected] · D&d Concepts, Inc-dba/wilson Boat House Restaurant | 57 Harbor Street, Wilson, NY 14172 | 2008-08-27 |
| SNACK SHACK | Wilson Boat House Restaurant | 57 Harbor Street, Wilson, NY 14172 | 2008-06-02 |
| Wilson Boat House | D & D Concepts Inc. | 57 Harbor Street, Wilson, NY 14172 | 2008-05-29 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BECKER FARMS | Melinda & Oscar Vizcarra | 61-1 Harbor Street, Wilson, NY 14172 | 2012-06-29 |
| BROWNIE'S EATS AND TREATS, INC. | Nancy Rohring | 186 Harbor Street, Wilson, NY 14172 | 2018-05-10 |
| Brownie's Eats and Treats, Inc. | Brownie's Eats & Treats, Inc. | 186 Harbor Street, Wilson, NY 14172 | 2018-05-10 |
| WILSON VOLUNTEER FIRE COMPANY NO. 1 | Susan Jackman, President | 250 Young Street, Wilson, NY 14172 | 2018-11-16 |
| JEAN'S BAR & GRILL INC | Mary Ann Wise, President | 273 Young Street, Wilson, NY 14172 | 2018-11-13 |
| MATTY'S PIZZERIA | Matthew Brueckner | 288 Young Street, Wilson, NY 14172 | 2018-11-01 |
| EXLEY UNITED METHODIST CHURCH | Pastor/ Secretary | 338 Lake Street, Wilson, NY 14172 | 2018-10-23 |
| ST. PAUL'S LUTHERAN CHURCH | Ronald Haefer | 220 Young Street, Wilson, NY 14172 | 2018-10-15 |
| WILSON HOUSE RESTAURANT AND INN | Wilson House Restaurant and Inn LLC | 300 Lake Street, Wilson, NY 14172 | 2018-09-20 |
| DOWN ON MAIN STREET INC. | Loura Maines | 295 Young Street, Wilson, NY 14172 | 2018-08-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).