WILSON BOAT HOUSE RESTAURANT (Health Operation# 286349) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 27, 2008.
| NYS Health Operation ID | 286349 |
| Operation Name | WILSON BOAT HOUSE RESTAURANT/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
57 Harbor Street Wilson NY 14172 |
| Municipality | WILSON |
| County | NIAGARA |
| Permitted DBA | [email protected] |
| Permitted Corporation Name | D&D CONCEPTS, INC-DBA/WILSON BOAT HOUSE RESTAURANT |
| Permitted Operator Name | JOE GIOFFRE |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 312500 |
| Date: 2008-08-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 5A Mayonaise based products in cold hold unit ranged from 50 to 67 dF @ 1:00 PM. Mgr said products were placed there @ 11:30 AM. Products will be used until 1:30 PM and the remainder will be discarded. The 67 dF mayonaise was voluntarily discarded. 10B Surfaces of hoods, stove and grill contain excess debris |
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| Date: 2008-07-09 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2008-06-13 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15b- flourescent lights are not shielded 3c- at time of inspection, this inspector while entering establishment witnesssed a prep worker making a salad with no gloves on. Salad was discarded and gloves were put on. |
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| Date: 2008-05-29 | Type: Inspection |
Violations:
4 critical,
1 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 1b- at time of inspection, inspector found hose hooked to mop sink with no back flow preventor device. Chef removed hose and corrected 2e + 7g- at time of inspection, this inspector temped brown gravy in hot hold unit at 108dF. In speaking with chef, he admitted he cooked it to a rolling boil and did not use his thermometer to temp it. was made one hour ago and allowed chef to reheat to 165dF and corrected 5c- at time of inspection, inspector found container of sundried tomato cream sauce on top of counter at room temp ( came from cooler) inspector temped and found sauce to be 65dF. out an hour and a half per the chef. sauce was allowed to be reheated on stove to 165dF and was corrected 15b- flourescent light bulbs in basement are not shielded |
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| Date: 2007-09-13 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-08-10 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 5A Found beef steaks in cold hold unit across from the groll to be at 70 dF at time of inspection. Joe said they had been out for more than two hours. Corrected, Joe voluntarily discarded the beef. 1B Found a bottle of juise and ice scoop stored in ice cubes at the bar at time of inspection. Corrected, bartender removed the products. 8A Cooler next to serving window did not contain a working thermometer 9C Kitchen workers hair was not properly restrained 11B Wip[ing cloths are stored out on countertops 11D Hood above grill contains a build up of debris 12E Paper towels are not in dispensers 15B Light in walk-in cooler is not shielded 9B CIAA violation: Mgr smoking in office |
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| Date: 2007-04-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-06-14 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-31 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 57 HARBOR STREET |
| City | WILSON |
| State | NY |
| Zip | 14172 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WILSON BOAT HOUSE | Wilson Boatyard | 57 Harbor Street, Wilson, NY 14172 | 2018-09-20 |
| WILSON BOAT HOUSE - BBQ SHACK | Wilson Boat House, Inc. | 57 Harbor Street, Wilson, NY 14172 | 2018-08-30 |
| THE WILSON BOAT HOUSE | Smelly LLC Dba Wilson Boat House | 57 Harbor Street, Wilson, NY 14172 | 2017-09-07 |
| LIL SKIPPERS | Penny Lyman | 57 Harbor Street, Wilson, NY 14172 | 2015-08-03 |
| ASYLUM HARBOR | Wilson Jr. Lakemen Youth Football | 57 Harbor Street, Wilson, NY 14172 | 2014-08-30 |
| THE NAUTICAL NOOK | Joe's Country Catering | 57 Harbor Street, Wilson, NY 14172 | 2014-05-21 |
| THE NAUTICAL NOOK | Keith Muhlenbeck | 57 Harbor Street, Wilson, NY 14172 | 2013-05-23 |
| The Wilson Boat House/FD | Sunset Bar & Grill | 57 Harbor Street, Wilson, NY 14172 | 2010-04-30 |
| SNACK SHACK | Wilson Boat House Restaurant | 57 Harbor Street, Wilson, NY 14172 | 2008-06-02 |
| Wilson Boat House | D & D Concepts Inc. | 57 Harbor Street, Wilson, NY 14172 | 2008-05-29 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BECKER FARMS | Melinda & Oscar Vizcarra | 61-1 Harbor Street, Wilson, NY 14172 | 2012-06-29 |
| BROWNIE'S EATS AND TREATS, INC. | Nancy Rohring | 186 Harbor Street, Wilson, NY 14172 | 2018-05-10 |
| Brownie's Eats and Treats, Inc. | Brownie's Eats & Treats, Inc. | 186 Harbor Street, Wilson, NY 14172 | 2018-05-10 |
| WILSON VOLUNTEER FIRE COMPANY NO. 1 | Susan Jackman, President | 250 Young Street, Wilson, NY 14172 | 2018-11-16 |
| JEAN'S BAR & GRILL INC | Mary Ann Wise, President | 273 Young Street, Wilson, NY 14172 | 2018-11-13 |
| MATTY'S PIZZERIA | Matthew Brueckner | 288 Young Street, Wilson, NY 14172 | 2018-11-01 |
| EXLEY UNITED METHODIST CHURCH | Pastor/ Secretary | 338 Lake Street, Wilson, NY 14172 | 2018-10-23 |
| ST. PAUL'S LUTHERAN CHURCH | Ronald Haefer | 220 Young Street, Wilson, NY 14172 | 2018-10-15 |
| WILSON HOUSE RESTAURANT AND INN | Wilson House Restaurant and Inn LLC | 300 Lake Street, Wilson, NY 14172 | 2018-09-20 |
| DOWN ON MAIN STREET INC. | Loura Maines | 295 Young Street, Wilson, NY 14172 | 2018-08-28 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).