KINGS SOUTHERN DELIGHT
Kings Southern Delight Corp.


Address: 284 East 3rd Street, Mount Vernon, NY 10553

KINGS SOUTHERN DELIGHT (Health Operation# 687063) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.

Business Overview

NYS Health Operation ID 687063
Operation Name KINGS SOUTHERN DELIGHT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 284 East 3rd Street
Mount Vernon
NY 10553
Municipality MT. VERNON
County WESTCHESTER
Permitted Corporation Name KINGS SOUTHERN DELIGHT CORP.
Permitted Operator Name EMMA JACKSON
Permit Expiration Date 11/30/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590301

Inspection Results

Date: 2019-01-17 Type: Inspection Violations: 0 critical, 9 noncritical
Item 8F: Improper thawing procedures used
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: DISCUSSED PROPER THAWING PROCEDURES AND REMOVING PAINTED WOOD SHELVES BY THREE COMPARTMENT SINK.
Date: 2018-10-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: No red violations observed. All gaps must be sealed to prevent rodent entry and harborage.
Date: 2018-03-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. No signs of rodents observed at he time of inspection. extermination conduxted twice a month
Date: 2017-11-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Update inspection conducted for December 14th hearing ( adjourned to December 21 th.). No rodents or signs of rodents observed at the time of inspection. Violations observed previously noted corrected at this time. Waiver given. Case No: PHP-6294-17-MK-MQE1-FSE Extermination conducted twice a month. extermination must continue until rodent problem is resolved.
Date: 2017-11-15 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Notice of hearing Case No: PHP-6294-17-MK-MQE1-FSE given to operator at this time. Follow up inspection will be done before the hearing. Above violations must be corrected by 11/30/17. Waiver given. Waiver can be used after all violations written above corrected and verified.
Date: 2017-01-25 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Please see paper report
Date: 2016-11-02 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14A: Insects, rodents present
Comments: Warning for mice given. Next inspection will be on or after 12/1/16 All hot and cold holdiiing unit temperatures accurate at this time.
Date: 2016-05-04 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11D: Non food contact surfaces of equipment not clean
Comments: No red violation(s) observed at the time of inspection. All hot and cold holding unit temperatures accurate at this time.
Date: 2015-03-25 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-20 Type: Inspection Violations: 1 critical, 11 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean

NYS Corporation Registration

Department of State (DOS) ID 3660082
Entity Name KINGS SOUTHERN DELIGHT CORP.
Initial DOS Filing Date 2008-04-17
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name KINGS SOUTHERN DELIGHT CORP.
DOS Process Address 284 East 3rd St
Mt Vernon
NEW YORK 10553
Location Name KINGS SOUTHERN DELIGHT CORP.
Location Address 284 East 3rd Street
Mount Vernon
NEW YORK 10533

Office Location

Street Address 284 EAST 3RD STREET
City MOUNT VERNON
State NY
Zip 10553

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).