CAPERS CATERING AND DELICATESSEN (Health Operation# 683459) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 5, 2017.
| NYS Health Operation ID | 683459 |
| Operation Name | CAPERS CATERING AND DELICATESSEN |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
594 Old Country Road Westbury NY 11590 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | CAPERS CATERING & DELICATESSEN INC. |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291400 |
| Date: 2017-10-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Grade: A. Seats: 11. FMTC: Filippo Neri #47641 EXPIRED 3/2017, Thomas Frantellizzi #41796 EXPIRED 6/2017. Operator information: Capers Catering & Delicatessen Inc, permit #F0117865 ex. 9/30/2018. |
||
| Date: 2016-11-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 14 seats Rating B FMTC Filippo Neri exp. March 2017 FMTC Thomas Frantellizzi Exp June 2017 |
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| Date: 2016-08-12 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-07-20 | Type: Inspection |
Violations:
5 critical,
6 noncritical |
|
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Score "E" FMTC Filippo Neri exp 3/17; Thomas Fratellizzi exp 6/17 14 seats |
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| Date: 2015-11-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Filippo Neri 3/2017 4764 and Thomas frantellizzi 6/17 41796 Grade B 14 seats |
||
| Date: 2014-11-03 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-12-11 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-11-04 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-08-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Date: 2011-11-23 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 3675113 |
| Entity Name | CAPERS CATERING & DELICATESSEN INC. |
| Initial DOS Filing Date | 2008-05-22 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CAPERS CATERING & DELICATESSEN INC. |
| DOS Process Address |
594 Old Country Rd Westbury NEW YORK 11590 |
| Location Name | CAPERS CATERING & DELICATESSEN INC. |
| Location Address |
594 Old Country Rd Westbury NEW YORK 11590 |
| Street Address | 594 OLD COUNTRY ROAD |
| City | WESTBURY |
| State | NY |
| Zip | 11590 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARIO'S PIZZERIA | Mario's Pizzeria of Westbury Inc | 596 Old Country Road, Westbury, NY 11590 | 2018-10-22 |
| STEVE'S PICCOLA BUSSOLA | La Piccola Bussola · La Piccola Bussola Restaurant Inc | 649 Old Country Road, Westbury, NY 11590 | 2018-09-21 |
| SHOGI JAPANESE RESTURANT | Johoku Japenese Rest Inc | 584 Old Country Road, Westbury, NY 11590 | 2018-09-21 |
| KING SHING KITCHEN | Yi Min Ren | 623 Old Country Road, Westbury, NY 11590 | 2018-09-21 |
| 5 DE MAYO | R H A Restaurant Corp. | 611 Old Country Road, Westbury, NY 11590 | 2018-02-13 |
| CHECKERS | Mian Enterprises Inc | 635 Old Country Road, Westbury, NY 11590 | 2014-10-15 |
| PIZZA CUCINA | Nikko Cucina Corp | 625 Old Country Road, Westbury, NY 11590 | 2013-01-18 |
| VERDI'S | Verdi Equities Inc | 680 Old Country Road, Westbury, NY 11590 | 2019-02-07 |
| FRIENDLY'S | J&b Restaurant Partners of Li II Inc | 683 Old Country Road, Westbury, NY 11590 | 2012-01-24 |
| DUNKIN DONUTS | 705 Donuts LLC | 705 Old Country Road, Westbury, NY 11590 | 2018-08-27 |
Please comment or provide details below to improve the information on CAPERS CATERING AND DELICATESSEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).