DUNKIN DONUTS
Wjds Systems Inc


Address: 545 Uniondale Avenue, Uniondale, NY 11553

DUNKIN DONUTS (Health Operation# 665649) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 26, 2017.

Business Overview

NYS Health Operation ID 665649
Operation Name DUNKIN DONUTS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 545 Uniondale Avenue
Uniondale
NY 11553
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name WJDS SYSTEMS INC
Permitted Operator Name JOSEPH MATTONE
Permit Expiration Date 04/30/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295048

Inspection Results

Date: 2017-07-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Score A - 0/2 Seat#12
Date: 2016-05-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: FMT - Muhammad Shoaib 3/2019, Score A 0/1, Seat#10
Date: 2015-07-13 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2014-06-11 Type: Inspection Violations: 0 critical, 6 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2013-01-04 Type: Inspection Violations: 1 critical, 4 noncritical
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2012-01-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2011-02-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2010-01-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-03-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

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DUNKIN DONUTS Grant Avenue Donuts LLC 149 Grant Avenue, Auburn, NY 13021 2018-11-27
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NYS Corporation Registration

Department of State (DOS) ID 3442356
Entity Name WJDS SYSTEMS INC.
Initial DOS Filing Date 2006-11-28
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name WJDS SYSTEMS INC.
DOS Process Address 31 Farmington Lane
Melville
NEW YORK 11747
Location Name WJDS SYSTEMS INC.
Location Address 31 Farmington Lane
Melville
NEW YORK 11747

Office Location

Street Address 545 UNIONDALE AVENUE
City UNIONDALE
State NY
Zip 11553

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).