TIN ALLEY GRILL
James Brothers Inc


Address: 630 Stewart Avenue, Garden City, NY 11530

TIN ALLEY GRILL (Health Operation# 664736) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 2, 2012.

Business Overview

NYS Health Operation ID 664736
Operation Name TIN ALLEY GRILL/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 630 Stewart Avenue
Garden City
NY 11530
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name JAMES BROTHERS INC
Permit Expiration Date 05/31/2013
Local Health Department Nassau County
NYSDOH Gazetteer 290500

Inspection Results

Date: 2012-07-02 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2012-06-18 Type: Re-Inspection Violations: 1 critical, 11 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-06-07 Type: Inspection Violations: 0 critical, 14 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 9D: Dressing rooms dirty, not provided, improperly located
Date: 2011-12-01 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-11-17 Type: Inspection Violations: 2 critical, 15 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-02-17 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2011-02-10 Type: Re-Inspection Violations: 0 critical, 7 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Office Location

Street Address 630 STEWART AVENUE
City GARDEN CITY
State NY
Zip 11530

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
HURRICANE GRILL & WINGS 630 Hurricane Group LLC 630 Stewart Avenue, Garden City, NY 11530 2018-11-26

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
CRACKERS J.a.l.f. Ltd 585 Stewart Avenue, Garden City, NY 11530 2018-08-03
STARBUCKS COFFEE #14770 Starbucks Corporation 581 Stewart Avenue, Garden City, NY 11530 2018-07-16
PIZZA SUPREME Pizza Supreme Inc 678 Stewart Avenue, Garden City, NY 11530 2018-06-24
MOE'S SOUTHWEST GRILL Moe's Garden City LLC 674 Stewart Avenue, Garden City, NY 11530 2018-01-31
DC-3 DELICATESSEN Lynwood Deli Inc. 676 Stewart Avenue, Garden City, NY 11530 2017-04-11
GREAT WALL OF CHINA Ren's Great Wall, LLC 692 Stewart Avenue, Garden City, NY 11530 2014-12-16
MCDONALDS Eurado Mgt Co Inc 637 Stewart Avenue, Garden City, NY 11530 2012-07-13
YOGURT & SUCH Vimi's Enterprises, Inc. 684 Stewart Avenue, Garden City, NY 11530 2012-02-02
MINT Shri Guru Om Inc 1 Ring Road, Garden City, NY 11530 2018-09-10
CAFE EXPRESS Tl One Corp 100 Garden City Plaza, Garden City, NY 11530 2018-05-04

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).