SPADARO NEW YORK RISTORANTE (Health Operation# 606141) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 5, 2019.
| NYS Health Operation ID | 606141 |
| Operation Name | SPADARO NEW YORK RISTORANTE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
211 Main Street New Rochelle NY 10804 |
| Municipality | NEW ROCHELLE |
| County | WESTCHESTER |
| Permitted Corporation Name | SPADARO NEW YORK RISTORANTE CORP. |
| Permitted Operator Name | TEODORA SPADARO |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590400 |
| Date: 2019-02-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: measured temperatures acceptable. discussed ceiling tiles not to be porous |
||
| Date: 2018-10-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: no critical violations observed all temps acceptable wiping cloths properly stored extermination records maintained |
||
| Date: 2018-01-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: FOOD SERVICE PERMIT WILL EXPIRE ON JANUARY 31, 2018 AND A RENEWAL APPLICATION HAS NOT BEEN RECIEVED AT THIS TIME. A BALNK RENEWAL APPLICATION HAS BEEN DELIVERED AT THIS TIME. PLEASE MAKE SURE THE RENEWAL APPLICATION IS RECIEVED PRIOR TO JANUARY 31, 2018 WITH APPROPRATE FEE AND PROOF OF WORKERS COMPENSATION AND DISABILITY INSURANCE. THE ONLY ACCEPTABLE FORMS ARE ON THE SECOND PAGE OF TGHE RENEWAL APPLICATION. FAILURE TO SUBMIT THE RENEWAL WILL RESULT IN CLOSURE |
||
| Date: 2017-09-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14A: Insects, rodents present Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: IF FRUIT FLIES ARE OBSERVED AGAIN A HEARING NOTICE WILL BE ISSUED |
||
| Date: 2016-10-21 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: NO CRITICAL VIOLATIONS PRESENT ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED IN SANITIZER EXTERMINATION RECORDS MAINTAINED |
||
| Date: 2016-01-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: AT THIS TIME THERE ARE NO CRITICAL VIOLATIONS PRESENT ALL HOT AND COLD HOLDING TEMPS ARE ACCEPTABLE |
||
| Date: 2015-10-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Extermination service provided monthly by Complete Enterprize,last service date was 10/14/15 |
||
| Date: 2015-01-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-10-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-12-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Street Address | 211 MAIN STREET |
| City | NEW ROCHELLE |
| State | NY |
| Zip | 10804 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Bolivar-Richburg Central School - Richburg Campus | Bolivar - Richburg Central School | 211 Main Street, Richburg, NY 14774 | 2018-11-09 |
| McFadden Coffee Co | Tina Ball | 211 Main Street, Dansville, NY 14437 | 2018-10-12 |
| Bolivar-Richburg Central School - Richburg SED | 211 Main Street, Richburg, NY 14774 | 2018-08-01 | |
| DUNKIN DONUTS - MAIN ST. | Sonraj, Inc. | 211 Main Street, Binghamton, NY 13905 | 2018-03-22 |
| SAKURA UPSTATE INC. | Jie Lin | 211 Main Street, Oneonta, NY 13820 | 2018-01-26 |
| POW! BURGER - COMMISSARY | 211 Main Street, New Rochelle, NY 10801 | 2018-01-19 | |
| POW! BURGER | Pow Burger, Inc. | 211 Main Street, New Rochelle, NY 10801 | 2018-01-19 |
| CHICKENS GONE WILD | Chickens Gone Wild Inc. | 211 Main Street, New Rochelle, NY 10801 | 2017-03-23 |
| McFadden Coffee Co. | Mcfadden Coffee Co LLC | 211 Main Street, Dansville, NY 14437 | 2017-02-21 |
| Bolivar-Richburg Central School - Colonia | 211 Main Street, Richburg, NY 14774 | 2015-07-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ITALIAN MEATERIA | Zingone Bros., Inc. | 33 Quaker Ridge Road, New Rochelle, NY 10804 | 2018-10-31 |
| GOURMET NOODLE | Gourmet Noodle Inc. | 77 Quaker Ridge Road, New Rochelle, NY 10804 | 2018-10-31 |
| COSI #77 | Cosi, Inc. | 77 Quaker Ridge Road, New Rochelle, NY 10804 | 2018-10-09 |
| DA GIORGIO | Cng Restaurant LLC | 77 Quaker Ridge Road, New Rochelle, NY 10804 | 2018-10-02 |
| NEW ROC GLATT DELI | New Roc Glatt LLC | 77 Quaker Ridge Road, New Rochelle, NY 10804 | 2018-09-14 |
| STARBUCKS COFFEE #7209 | Starbucks Coffee(#7209) · Starbucks Corporation | 1278-80 North Avenue, New Rochelle, NY 10804 | 2018-08-29 |
| BETH-EL SYNAGOGUE - SUMMER CAMP - FOOD SERVICE | 1324 North Avenue, New Rochelle, NY 10804 | 2018-08-07 | |
| WYKAGYL COUNTRY CLUB - 10TH HOLE | Wykagyl Cc Snk 10th Hole · The Wykagyl Country Club | 1195 North Avenue, New Rochelle, NY 10804 | 2018-07-27 |
| WYKAGYL COUNTRY CLUB - SNACK BAR | Wykagyl Cntry Clb/snk Bar · The Wykagyl Country Club | 1195 North Avenue, New Rochelle, NY 10804 | 2018-07-27 |
| WYKAGYL COUNTRY CLUB - DINING ROOM | Wykagyl Ctry Cl-dining Rm · The Wykagyl Country Club | 1195 North Avenue, New Rochelle, NY 10804 | 2018-07-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).