End of the Road Inn (Health Operation# 605728) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 14, 2016.
| NYS Health Operation ID | 605728 |
| Operation Name | End of the Road Inn |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
11293 South Lake Road Pavilion NY 14525 |
| Municipality | PAVILION |
| County | GENESEE |
| Permitted Corporation Name | End of the Road Inn, LLC |
| Permitted Operator Name | Tom Czworka |
| Permit Expiration Date | 04/30/2016 |
| Local Health Department | Genesee County |
| NYSDOH Gazetteer | 186002 |
| Date: 2016-01-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All hot and cold holding temperatures were good - coolers well organized, good separation of raw and ready to eat - Kitchen very clean and well organized - Reminder employees drinking in food prep areas are to used covered glasses with straws |
||
| Date: 2015-12-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Recently changed management - coolers have good separation of raw and ready to eat - all hot and cold holding temperatures were good - Reminder that employees drinking in food prep areas are to use covered glasses with straws |
||
| Date: 2015-06-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8F: Improper thawing procedures used Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: 1.5 hours |
||
| Date: 2014-12-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-06-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-11-21 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-06-19 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-04-25 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-09-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Department of State (DOS) ID | 3631971 |
| Entity Name | END OF THE ROAD INN, LLC |
| Initial DOS Filing Date | 2008-02-14 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | END OF THE ROAD INN, LLC |
| DOS Process Address |
11293 South Lake Road Pavilion NEW YORK 14525 |
| Street Address | 11293 SOUTH LAKE ROAD |
| City | Pavilion |
| State | NY |
| Zip | 14525 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Jeff's Southside Tavern & Pizzeria | Jeffrey Wetmore | 11293 South Lake Road, Pavilion, NY 14525 | 2007-03-29 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Pavilion High School FS | Kenneth Ellison | 7014 Big Tree Road, Pavilion, NY 14525 | 2018-09-25 |
| Pavilion Elementary School FS | Kenneth Ellison | 7071 York Road, Pavilion, NY 14525 | 2018-09-25 |
| PapaRoni's | David Cook | 11090 North Lake Road, Pavilion, NY 14525 | 2018-06-12 |
| Remission Cafe | Ann D'angelo | 11116 West Park Street, Pavilion, NY 14525 | 2014-06-11 |
| Heavenly Sweets/ Deli | Bonnie Totten | 6946 Ellicott Street Road, Pavilion, NY 14525 | 2013-05-30 |
| Starpoint Food Company | Starpoint Food Company, LLC | 11116 West Park Street, Pavilion, NY 14525 | 2012-03-13 |
| Davis' Farm Market | Dav Roy, LLC | 11090 North Lake Road, Pavilion, NY 14525 | 2009-06-01 |
| BW's | Redfin Corporation | 11070 Perry Road, Pavilion, NY 14525 | 2018-11-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BW's | Redfin Corporation | 11070 Perry Road, Pavilion, NY 14525 | 2018-11-27 |
| Pavilion Elementary School FS | Kenneth Ellison | 7071 York Road, Pavilion, NY 14525 | 2018-09-25 |
| Pavilion High School FS | Kenneth Ellison | 7014 Big Tree Road, Pavilion, NY 14525 | 2018-09-25 |
| Cloverleaf Tavern | Betty Bouchard | 7021 Telephone Road, Pavilion, NY 14525 | 2018-08-28 |
| PapaRoni's | David Cook | 11090 North Lake Road, Pavilion, NY 14525 | 2018-06-12 |
| Pit Road Pizza | John & Bonnie Saravullo | 6287 Telephone Road, Pavilion, NY 14525 | 2015-02-03 |
| Country Cafe | Sandra Draper | 11114 West Park Square, Pavilion, NY 14525 | 2018-10-04 |
| Cindy & Barbs LLC | Robert Rudnicki | 6287 Telephone Road, Pavilion, NY 14525 | 2018-06-11 |
| FARMER'S WIFE LLC | Shanon Harkins | 7654 Big Tree Road, Pavilion, NY 14525 | 2018-03-08 |
| EMPIRE LIVESTOCK MARKETING | Empire Livestock Marketing LLC | 357 Route 19, Pavilion, NY 14525 | 2018-02-22 |
Please comment or provide details below to improve the information on End of the Road Inn.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).