Steve's Deli (Health Operation# 602670) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.
| NYS Health Operation ID | 602670 |
| Operation Name | Steve's Deli |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
87 Main Street Goshen NY 10924 |
| Municipality | GOSHEN |
| County | ORANGE |
| Permitted Operator Name | Steven Spindler |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 352300 |
| Date: 2019-01-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-12-07 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2018-09-19 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. |
||
| Date: 2018-07-17 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-05-30 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-03-21 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-01-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-25 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2017-04-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-07-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-02-22 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Note: 1) items in steam table 140F+. 2) Third occurance of 6A violation. |
||
| Date: 2015-12-03 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-04-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-18 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-09-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2014-03-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-06-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-01-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-03-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-12-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 87 MAIN STREET |
| City | GOSHEN |
| State | NY |
| Zip | 10924 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAMA MIA'S | Edmund Caruso | 87 Main Street, Geneseo, NY 14454 | 2018-08-22 |
| MEXICALI BLUE, INC. | Mexicali, Inc. | 87 Main Street, New Paltz, NY 12561 | 2018-07-27 |
| JOHN'S TAVERN | P J's Pub of Middleburgh | 87 Main Street, Stamford, NY 12167 | 2018-07-25 |
| I DINER | Hyekie Corporation | 87 Main Street, Port Washington, NY 11050 | 2018-01-29 |
| LEFTY'S ICE CREAM SHOPPE | Cote's Corner, LLC. | 87 Main Street, Queensbury, NY 12804 | 2011-08-25 |
| NICK COPPOLA'S PIZZERIA & CAFE | Nicola Highland Enterprises Inc | 87 Main Street, Millerton, NY 12546 | 2008-01-03 |
| COZZY'S ON MAIN | Cozzy's On Main Ltd | 87 Main Street, Millerton, NY 12546 | 2007-12-19 |
| BROADWAY FAMILY REST. GROUP INC | John Simou | 87 Main Street, Millerton, NY 12546 | 2007-07-10 |
| VICTORIA'S SWEET CREMES | Sally A. Kelley | 87 Main Street, Queensbury, NY 12804 | 2006-09-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Sorrento's Pizza | Sorrento's Pizza LLC | 15 Main Street, Goshen, NY 10924 | 2018-11-29 |
| Craft 47 | Fahb, Inc. | 47 West Main Street, Goshen, NY 10924 | 2018-11-14 |
| La Casita Mexican Restaurant | La Casita of Goshen, LLC | 27 West Main Street, Goshen, NY 10924 | 2018-10-27 |
| Limoncello | Il Limon Cella, Inc. | 159-167 Main Street, Goshen, NY 10924 | 2018-10-18 |
| Howell's Sunflower Cafe | Selek Corp. | 14-18 West Main Street, Goshen, NY 10924 | 2018-05-15 |
| Howell's & Sunflower Cafe | Absl Corp. | 14-18 West Main Street, Goshen, NY 10924 | 2017-01-03 |
| Tommy's Pizzeria | Thomas Jagusch | 15 Main Street, Goshen, NY 10924 | 2016-01-29 |
| Howell's Deli Cafe | Absl Corp. | 27 West Main Street, Goshen, NY 10924 | 2015-11-23 |
| La Casita Mexican Restaurant & Grocery | Luis Mancilla | 27 West Main Street, Goshen, NY 10924 | 2017-04-13 |
| Sunflower Cafe | Sweet Filling Cafe, Inc. | 14-18 West Main Street, Goshen, NY 10924 | 2016-09-20 |
Please comment or provide details below to improve the information on Steve's Deli.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).