Muller's Port Jervis Diner (Health Operation# 602591) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 28, 2018.
NYS Health Operation ID | 602591 |
Operation Name | Muller's Port Jervis Diner |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
41-47 East Main Street Port Jervis NY 12771 |
Municipality | PORT JERVIS |
County | ORANGE |
Permitted Corporation Name | JLOS, LLC |
Permitted Operator Name | Joseph Muller |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Orange County |
NYSDOH Gazetteer | 353500 |
Date: 2019-01-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-09-28 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
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Date: 2018-09-12 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2018-02-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-09-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2017-02-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2016-08-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-05-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-04-29 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2016-03-21 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2015-12-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2015-05-06 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2015-03-27 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
Department of State (DOS) ID | 3144479 |
Entity Name | JLOS, LLC |
Initial DOS Filing Date | 2005-01-03 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | JLOS, LLC |
DOS Process Address |
41-47 East Main Street Port Jervis NEW YORK 12771 |
Street Address | 41-47 EAST MAIN STREET |
City | PORT JERVIS |
State | NY |
Zip | 12771 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WINGO'S WINGS & PIZZA | 55 East Main Street, Port Jervis, NY 12771 | 2009-04-29 | |
Good Friend Restaurant | 181 Good Friend Restaurant Inc. | 181 Pike Street, Port Jervis, NY 12771 | 2018-12-06 |
Bagel Station Deli | Bagel Makers LLC | 1 West Main Street, Port Jervis, NY 12771 | 2018-11-05 |
Roys Corner at Homers | Roys Family Diner & Pizzeria | 2 East Main Street, Port Jervis, NY 12771 | 2018-11-02 |
Easter Seals Project | Easter Seals Ny, Inc. | 88 East Main Street, Port Jervis, NY 12771 | 2018-09-14 |
Port Jervis Brick Oven Pizza | Zyberaj Brothers, Inc. | 189 Pike Street, Port Jervis, NY 12771 | 2018-09-14 |
Dad's Change of Pace | Dad's Change of Pace, Inc. | 172 Pike Street, Port Jervis, NY 12771 | 2018-05-01 |
Roys Corner at Homers | Roy Leeflang | 2 East Main Street, Port Jervis, NY 12771 | 2018-01-26 |
Port Jervis Senior Dining Program | Orange County Office for The Aging | 21 Ulster Place, Port Jervis, NY 12771 | 2017-03-22 |
Good Friend Restaurant | Jun Zhang | 181 Pike Street, Port Jervis, NY 12771 | 2016-01-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).