Mt. Peter Ski Area (Health Operation# 601996) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 13, 2018.
NYS Health Operation ID | 601996 |
Operation Name | Mt. Peter Ski Area |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
51 Old Mt. Peter Road Warwick NY 10990 |
Municipality | WARWICK |
County | ORANGE |
Permitted Corporation Name | Yung Sam Ski LTD. |
Permitted Operator Name | Gail Sampson |
Permit Expiration Date | 06/30/2018 |
Local Health Department | Orange County |
NYSDOH Gazetteer | 356700 |
Date: 2018-02-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-02-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2016-02-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Previous violation cited 1/25/16 is corrected. | ||
Date: 2016-01-25 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Comments: Water system inspected, water sample taken. |
||
Date: 2015-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-12-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2014-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-12-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-12-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2009-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-02 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2008-12-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2008-01-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 51 OLD MT. PETER ROAD |
City | WARWICK |
State | NY |
Zip | 10990 |
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HAWELO MEDITERRANEAN GRILL/DORMANT | Jamie Hannoushe | 160 Windermere Avenue, Greenwood Lake, NY 10925 | 2015-04-09 |
THREE CORNERS CAFE | J Maxwell LLC | 160 Windermere Avenue, Greenwood Lake, NY 10925 | 2013-02-05 |
BAGEL EXPRESS | 160 Windermere Avenue, Greenwood Lake, NY 10925 | 2012-08-21 | |
The Grill | Vicki Dimitriou | 125 Windermere Avenue, Greenwood Lake, NY 10925 | 2018-11-08 |
Subway | Devta Inc. | 123 Windermere Avenue, Greenwood Lake, NY 10925 | 2018-11-08 |
Mexican Zingo | Mexican Zingo Inc. | 104 Windermere Avenue, Greenwood Lake, NY 10925 | 2018-11-07 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).