EMPIRE (ELKS) LODGE #216
Empire Lodge No. 216


Address: 137 Lincoln Avenue, New Rochelle, NY 10801

EMPIRE (ELKS) LODGE #216 (Health Operation# 591551) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 16, 2018.

Business Overview

NYS Health Operation ID 591551
Operation Name EMPIRE (ELKS) LODGE #216
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 137 Lincoln Avenue
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted Corporation Name EMPIRE LODGE NO. 216
Permitted Operator Name ULYSSES BRAND
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2018-02-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-10-27 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Comments: No food preparation nor ccooking of food at this FSE- Kitchen not iin use at this time.
Date: 2015-06-06 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-11-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2011-10-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-21 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14A: Insects, rodents present
Date: 2011-09-14 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 14A: Insects, rodents present
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2009-10-21 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-06 Type: Inspection Violations: 1 critical, 3 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2008-06-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2007-10-27 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 137 LINCOLN AVENUE
City NEW ROCHELLE
State NY
Zip 10801

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
MARTIN L. KING JR. SENIOR NUTRITION CENTER C.a.p. M.l.king Jr,sr Nutrition · Westchester Community Opportunity Program, Inc. 95 Lincoln Avenue, New Rochelle, NY 10801 2018-10-04
VOLUNTEERS OF AMERICA Volntrs of America · Volunteers of America - Gny, Inc. 395 Webster Avenue, New Rochelle, NY 10801 2018-05-21
QUINTO'S DELI Quinto's Deli Corp. 325 Webster Avenue, New Rochelle, NY 10801 2018-02-07
METAPAN PIZZERIA Alfonso Cabrera 326 Webster Avenue, New Rochelle, NY 10801 2018-02-07
VERACRUZ IV Veracruz Iv Inc. 330 Webster Avenue, New Rochelle, NY 10801 2018-02-07
CARVEL #2060 Anpac Associates Inc. 325 Webster Avenue, New Rochelle, NY 10801 2017-12-15
NEW GOLDEN WOK CHINESE RESTAURANT Hui Qing Lu 354 Webster Avenue, New Rochelle, NY 10801 2016-01-29
CARVEL #2060 - FROZEN DESSERT 325 Webster Avenue, New Rochelle, NY 10801 2007-01-26
RON D'CHEF Ronald Fowler 342 Webster Avenue, New Rochelle, NY 10801 2015-10-30
KENTUCKY FRIED CHICKEN Ric Rel Foods of Westchester, Inc. 490 North Avenue, New Rochelle, NY 10801 2018-11-13

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).