Jules of the Sea (Health Operation# 583732) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 20, 2013.
NYS Health Operation ID | 583732 |
Operation Name | Jules of the Sea/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
2100 Park Street Syracuse NY 13208 |
Municipality | SYRACUSE |
County | ONONDAGA |
Permitted Operator Name | Julien Polge |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 330100 |
Date: 2013-07-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2012-09-08 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-07-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2011-07-23 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-07-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-07-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2008-06-21 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2007-12-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-06-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-06-23 | Type: Re-Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9C: Hair is improperly restrained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2007-06-09 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained |
Street Address | 2100 Park STREET |
City | Syracuse |
State | NY |
Zip | 13208 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Market Diner | Regional Market Restaurant, Inc. | 2100 Park Street, Syracuse, NY 13208 | 2018-12-10 |
CNY Regional Market Authority | Amanda Vitale | 2100 Park Street, Syracuse, NY 13208 | 2018-10-24 |
Regional Donut Authority | Drivin' Donuts, LLC | 2100 Park Street, Syracuse, NY 13208 | 2018-07-15 |
Dogs on Wheels | Taima Yagan | 2100 Park Street, Syracuse, NY 13208 | 2018-07-15 |
Kim's Fried Dough | Kim Demascole | 2100 Park Street, Syracuse, NY 13208 | 2018-06-16 |
Lao Village Stand at Reg Mkt & D'town Farmers Mkt | Lao Village Inc. | 2100 Park Street, Syracuse, NY 13208 | 2018-06-16 |
Cue Dogs Commissary | Joseph Speach | 2100 Park Street, Syracuse, NY 13208 | 2018-12-10 |
Yum Yum Shack | Audrey Briggs | 2100 Park Street, Syracuse, NY 13208 | 2018-07-15 |
Ma & Pa's Kettle Corn Company (Lemonade Refreshers | Ma & Pa's Snacks, LLC | 2100 Park Street, Syracuse, NY 13208 | 2018-06-16 |
Ma & Pa's Kettle Corn Company @ Regional Market | Ma & Pa's Snacks, LLC | 2100 Park Street, Syracuse, NY 13208 | 2018-06-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Wendys Old Fashioned Hamburgers | L.p.s. Enterprises of New York, Ltd. | 2028 Park Street, Syracuse, NY 13208 | 2018-02-13 |
Sbarro at Carousel Center | Sbarro, LLC | 9612 Destiny Usa Drive, Fc-06, Syracuse, NY 13204 | 2018-12-11 |
Taco Bell #17483 | Hospitality Syracuse, Inc. | 9833 Carousel Center, Syracuse, NY 13204 | 2018-12-06 |
China Express | Future Wok, Inc. | 9763 Destiny Usa Drive, Syracuse, NY 13204 | 2018-11-15 |
Starbucks Coffee Company #11424 | Starbucks Corporation | 9737 Destiny Usa Drive, Syracuse, NY 13204 | 2018-11-05 |
Dunkin Donuts | Upstate Foodservice-carousel, LLC | 9520 Carousel Center, Syracuse, NY 13204 | 2018-08-23 |
Panera Bread #1532 | Panera, LLC | 9542 Destiny Usa Drive, Syracuse, NY 13204 | 2018-08-02 |
Caramelcorn Shoppe | Tri-karm, Inc. | 9828 Destiny Usa Drive, Syracuse, NY 13204 | 2018-03-15 |
Subway | Quinto Grande, Corp. | 9614 Destiny Usa Drive, Syracuse, NY 13204 | 2018-02-12 |
Chicken Now | Chicken Now Syracuse Corp. | 9763 Carousel Center Drive, Syracuse, NY 13204 | 2018-02-08 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).