OMEGA DINER (Health Operation# 578169) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2017.
NYS Health Operation ID | 578169 |
Operation Name | OMEGA DINER |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1809 Lakeville Road New Hyde Park NY 11040 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | OMEGA INN |
Permitted Corporation Name | SSKS RESTAURANT CORP |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291201 |
Date: 2017-04-26 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Grade: A. Seats: 165. FMTC: Fotene Speres 44165 ex. 7/18, Aristidis Speres 2/20 |
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Date: 2016-02-16 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Notice from Nassau County Public Health Ordinance (Article lll A, section 7) requiring patrons to prominently post, and provide the most recent Nassau County Department of Health report upon request was given to the operator on 2/16/16. |
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Date: 2016-01-12 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: FTMC Holders: Aristidis Speres; Fotene Speres; Expiration dates: 12/16 and 7/18; # 0f seats 200+; Score 2/12; Rating C; establishment is serviced byAdvantage Environmental Services 2X/week. |
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Date: 2015-10-27 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Comments: Seatings: 150 Food Manager's Certificate: Aristidis Speres December 2016-R inspection Ratings: 1/3"A |
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Date: 2014-12-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-25 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-04-04 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-03-27 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-01-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2011-03-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
Street Address | 1809 LAKEVILLE ROAD |
City | NEW HYDE PARK |
State | NY |
Zip | 11040 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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BREW HOUSE SPORTS BAR & GRILL | Last Day Corp | 924 Hillside Avenue, New Hyde Park, NY 11040 | 2018-06-12 |
PAPA JOHN'S | Cordial Foods Inc | 909 Hillside Avenue, New Hyde Park, NY 11040 | 2018-06-12 |
GIGI'S PIZZERIA | Afragola Pizza Inc | 673 Hillside Avenue, New Hyde Park, NY 11040 | 2018-06-04 |
HAND ROLLED BAGELS | Nj Bagel Corp | 930 Hillside Avenue, New Hyde Park, NY 11040 | 2018-04-10 |
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PANERA BREAD | Doherty Breads LLC | 669 Hillside Avenue, New Hyde Park, NY 11040 | 2016-02-16 |
NINA PIZZA RESTAURANT | 725 Hillside Avenue, New Hyde Park, NY 11040 | 2014-03-03 | |
GREAT NECK SD-PARKVILLE EARLY CHILDHOOD CNTR | Parkville Early Childhd(grt Nk Ufsd) · Great Neck Public Schools Ufsd | 10 Campbell Street, New Hyde Park, NY 11040 | 2016-05-12 |
NEW HYDE PARK DINER | Xst Corp | 160 Hillside Avenue, New Hyde Park, NY 11040 | 2018-04-10 |
NHP-GCP SD - HILLSIDE GRADE SCHOOL | New Hyde Park/garden City Park Ufsd | 150 Maple Drive W, New Hyde Park, NY 11040 | 2016-05-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).