DUNKIN DONUTS
Plandome Donuts Inc


Address: 370 Plandome Road, Manhasset, NY 11030

DUNKIN DONUTS (Health Operation# 577663) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2018.

Business Overview

NYS Health Operation ID 577663
Operation Name DUNKIN DONUTS
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 370 Plandome Road
Manhasset
NY 11030
Municipality N. HEMPSTEAD
County NASSAU
Permitted DBA DUNKIN DONUTS
Permitted Corporation Name PLANDOME DONUTS INC
Permit Expiration Date 02/28/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295109

Inspection Results

Date: 2018-02-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: PERMIT: F0115070 Exp. 02/28/18 FMTC: Angelo Mallas # 46914 Exp. 11/30/19 Spyro Georgopalis # 46913 Exp. 11/30/19 SEATS: 10 SCORE: 0/2 “A”
Date: 2017-08-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted at this time.
Date: 2017-06-12 Type: Inspection Violations: 3 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Comments: Grade: B. Seats: 9.
Date: 2016-06-06 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-05-16 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Rating A. Angelo Mallas 46914 food manager training course certificate expires October 2016. 9 seats
Date: 2015-02-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2014-03-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-05 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2011-04-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-03 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-01-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2009-03-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

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DUNKIN DONUTS Grant Avenue Donuts LLC 149 Grant Avenue, Auburn, NY 13021 2018-11-27
DUNKIN DONUTS Auburn Donuts LLC 2 East Genesee Street, Auburn, NY 13021 2018-11-27
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NYS Corporation Registration

Department of State (DOS) ID 2139969
Entity Name PLANDOME DONUTS INC.
Initial DOS Filing Date 1997-05-05
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name PLANDOME DONUTS INC.
DOS Process Address 601 Jericho Tpke
New Hyde Park
NEW YORK 11040
Location Name PLANDOME DONUTS INC.
Location Address 601 Jericho Tpke
New Hyde Park
NEW YORK 11040

Office Location

Street Address 370 PLANDOME ROAD
City MANHASSET
State NY
Zip 11030

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
DUNKIN DONUTS FD 370 Plandome Road, Manhasset, NY 11030 2008-09-18

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).