MISE EN PLACE CATERING @ K O C (Health Operation# 576916) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 8, 2016.
| NYS Health Operation ID | 576916 |
| Operation Name | MISE EN PLACE CATERING @ K O C |
| Food Service Description | Food Service Establishment - Catering Operation |
| Facility Address |
2985 Kenneth Place Oceanside NY 11572 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | MISE EN PLACE CATERING @ K O C |
| Permitted Corporation Name | MISE EN PLACE CATERING INC |
| Permit Expiration Date | 06/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295040 |
| Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Rating: A, FMTC: Douglas Deacon, 9/19, #46801 |
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| Date: 2015-10-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: douglas deacon fmt- exp 10/16 seating 300 max |
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| Date: 2014-12-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-09-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-01-04 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-10-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2009-04-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-10-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Department of State (DOS) ID | 1714322 |
| Entity Name | MISE EN PLACE CATERING INC. |
| Initial DOS Filing Date | 1993-03-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MISE EN PLACE CATERING INC. |
| DOS Process Address |
63 South Bay Ave Freeport NEW YORK 11520 |
| Location Name | MISE EN PLACE CATERING INC. |
| Location Address |
63 South Bay Ave Freeport NEW YORK 11520 |
| Street Address | 2985 KENNETH PLACE |
| City | OCEANSIDE |
| State | NY |
| Zip | 11572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KNIGHTS OF COLUMBUS #3481 | Knights of Columbus · 3481 Associates | 2985 Kenneth Place, Oceanside, NY 11572 | 2018-02-20 |
| MOE'S SOUTHWEST GRILL | Moe's Oceanside LLC | 14-a Atlantic Avenue, Oceanside, NY 11572 | 2018-04-26 |
| TACO BELL #1746 | Taco Bell of America LLC | 3076 Long Beach Road, Oceanside, NY 11572 | 2017-12-04 |
| OCEANSIDE SENIOR COMMUNITY SERVICE CENTER | Oceanside Sr Comm Service Center · Catholic Charities of The Diocese of Rvc | 80 Anchor Avenue, Oceanside, NY 11572 | 2016-11-22 |
| ROCKY MARCIANO LODGE SONS OF ITALY | Sons of Italy Associates Realty | 3015 Long Beach Road, Oceanside, NY 11572 | 2016-01-13 |
| MCDONALD'S #2632 | Mcdonalds Corporation | 31-35 Atlantic Avenue, Oceanside, NY 11572 | 2015-02-24 |
| STEINBERG'S BAKE SHOP | Steinberg's Bake Shop Ltd | 20 Atlantic Avenue, Oceanside, NY 11572 | 2014-12-23 |
| LIA'S PIZZERIA | 60 Atlantic Avenue, Oceanside, NY 11572 | 2013-01-10 | |
| MASAGO | Masago Neo Third Incorporated | 32 Atlantic Avenue, Oceanside, NY 11572 | 2012-05-03 |
| INTERNATIONAL HOUSE OF PANCAKES | Bren Hop Corp | 407 Long Beach Road, Oceanside, NY 11572 | 2018-11-16 |
Please comment or provide details below to improve the information on MISE EN PLACE CATERING @ K O C.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).