STEINBERG'S BAKE SHOP (Health Operation# 577231) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 23, 2014.
| NYS Health Operation ID | 577231 |
| Operation Name | STEINBERG'S BAKE SHOP/Dormant |
| Food Service Description | Food Service Establishment - Bakery |
| Facility Address |
20 Atlantic Avenue Oceanside NY 11572 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | STEINBERG'S BAKE SHOP |
| Permitted Corporation Name | STEINBERG'S BAKE SHOP LTD |
| Permit Expiration Date | 11/30/2015 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295040 |
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-12-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-04-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
||
| Date: 2010-12-08 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-10-26 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2009-09-11 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-08-27 | Type: Re-Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
||
| Date: 2009-08-05 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
||
| Date: 2008-11-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-10 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Department of State (DOS) ID | 2041148 |
| Entity Name | STEINBERG'S BAKE SHOP LTD. |
| Initial DOS Filing Date | 1996-06-20 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | STEINBERG'S BAKE SHOP LTD. |
| DOS Process Address |
20 Atlantic Avenue Oceanside NEW YORK 11572-2037 |
| Location Name | STEINBERG'S BAKE SHOP LTD. |
| Location Address |
20 Atlantic Avenue Oceanside NEW YORK 11572-2037 |
| Street Address | 20 ATLANTIC AVENUE |
| City | OCEANSIDE |
| State | NY |
| Zip | 11572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DOMINO'S PIZZA | Y.p.o. Inc | 2900 Long Beach Road, Oceanside, NY 11572 | 2018-11-16 |
| CINO'S HOT BAGELS | Long Beach Road Bagels LLC | 2941 Long Beach Road, Oceanside, NY 11572 | 2018-05-02 |
| MOE'S SOUTHWEST GRILL | Moe's Oceanside LLC | 14-a Atlantic Avenue, Oceanside, NY 11572 | 2018-04-26 |
| SMOOTHIE ROO | Pebetubby Inc | 2904 Long Beach Road, Oceanside, NY 11572 | 2018-04-03 |
| ONCE UPON A SUNDAE | Once Upon A Sundae LLC | 2943 Long Beach Road, Oceanside, NY 11572 | 2014-10-23 |
| MASAGO | Masago Neo Third Incorporated | 32 Atlantic Avenue, Oceanside, NY 11572 | 2012-05-03 |
| DUNKIN DONUTS | Frj Oceanside Donuts Inc | 2885 Long Beach Road, Oceanside, NY 11572 | 2018-05-04 |
| LOVING & LEARNING II | Oceanside Nursery Partners Lp II | 2879 Lower Lincoln Avenue, Oceanside, NY 11572 | 2017-01-18 |
| ROCKY MARCIANO LODGE SONS OF ITALY | Sons of Italy Associates Realty | 3015 Long Beach Road, Oceanside, NY 11572 | 2016-01-13 |
| KNIGHTS OF COLUMBUS #3481 | Knights of Columbus · 3481 Associates | 2985 Kenneth Place, Oceanside, NY 11572 | 2018-02-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).