LOS TACOS (Health Operation# 575684) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 22, 2017.
NYS Health Operation ID | 575684 |
Operation Name | LOS TACOS |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
485 Maple Avenue Westbury NY 11590 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | LOS TACOS |
Permitted Corporation Name | LOS TACOS INC |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291400 |
Date: 2017-11-22 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
Date: 2017-11-08 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2017-10-25 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Comments: Grade B 32 Seats Food Manager Training Certificate: Mario Moran 12/31/19 2547860 |
||
Date: 2017-05-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: - GRADE: A - FMTC: MARIO MORAN (#254860, EXP. 12/31/19) |
||
Date: 2017-02-21 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Comments: - FIVE SANITATION VIOLATIONS ARE REMAINED TO BE CORRECTED. - CONDITION OF MOUSE INFESTATION IS IMPROVED. |
||
Date: 2017-02-03 | Type: Inspection |
Violations:
2 critical,
18 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: - GRADE: E - SEATING #: 30 - FMTC:MARIO MORAN (#2547860, EXP.11/31/19) - CURRENTLY THHE ESTABLISHMENT GETS NO EXTERMINATION SERVICE. - NEED TO GET AT LEAST 2X/MONTH EXTERMINATION SERVICE UNTIL RODENT INFESTATION CONDITION IMPROVES. |
||
Date: 2016-11-01 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
||
Date: 2016-09-26 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 14A: Insects, rodents present Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2016-09-08 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LOS TACOS | Muchos Tacos Corp | 485 Maple Avenue, Westbury, NY 11590 | 2019-01-07 |
Street Address | 485 MAPLE AVENUE |
City | WESTBURY |
State | NY |
Zip | 11590 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CHICKEN DELIGHT | Madonna Food Sales Inc | 476 Maple Avenue, Westbury, NY 11590 | 2018-02-05 |
LA SEVILLANA BAKERY | La Sevillana Bakery Inc II | 481 Maple Avenue, Westbury, NY 11590 | 2017-04-04 |
LOS AMIGOS HISPANIC RESTURANT | Romelia's Hispanic Restaurant Inc | 501 Union Avenue, Westbury, NY 11590 | 2016-11-05 |
CRUZITA RESTAURANT | Cruzita Restaurant Corp | 219 Nassau Street, Westbury, NY 11590 | 2015-10-14 |
NEW HAU SHUN LI | New Hau Shun Li Inc. | 487 Maple Avenue, Westbury, NY 11590 | 2015-04-16 |
JCA EXPRESS DELI | Jca Express Deli Inc | 480 Union Avenue, Westbury, NY 11590 | 2018-10-09 |
MERCADITO MINI-MART | Mercadito Mini Mart Corp | 521-523 Union Avenue, Westbury, NY 11590 | 2018-10-09 |
MIXTECA MEXICANA | Mixteca Mexicana Inc. | 519 Union Avenue, Westbury, NY 11590 | 2018-06-08 |
WESTBURY SD - DRYDEN STREET SCHOOL | Westbury Ufsd | 545 Dryden Street, Westbury, NY 11590 | 2016-05-17 |
KARINA DELI | Karina Deli Inc | 400 Maple Avenue, Westbury, NY 11590 | 2015-11-16 |
Please comment or provide details below to improve the information on LOS TACOS.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).