NANKING (Health Operation# 575301) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 30, 2014.
| NYS Health Operation ID | 575301 |
| Operation Name | NANKING/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2056 Hillside Avenue New Hyde Park NY 11040 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | NANKING |
| Permitted Corporation Name | KUMAR FINE DINING INC. |
| Permit Expiration Date | 02/28/2015 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291201 |
| Date: 2014-07-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Date: 2014-07-01 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-11-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14A: Insects, rodents present |
||
| Date: 2013-08-20 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-08-01 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 8F: Improper thawing procedures used Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2012-02-28 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present |
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| Date: 2011-11-22 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
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| Department of State (DOS) ID | 3235247 |
| Entity Name | KUMAR FINE DINING INC. |
| Initial DOS Filing Date | 2005-07-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | KUMAR FINE DINING INC. |
| DOS Process Address |
261 West 35th St Suite #504 New York NEW YORK 10001 |
| Location Name | KUMAR FINE DINING INC. |
| Location Address |
261 West 35th St Room 306 New York NEW YORK 10001 |
| Street Address | 2056 HILLSIDE AVENUE |
| City | NEW HYDE PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NANKING | Alifine Dining Inc | 2056 Hillside Avenue, New Hyde Park, NY 11040 | 2017-02-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOSTON MARKET #225 | Boston Market Corp | 2091 Hillside Avenue, New Hyde Park, NY 11040 | 2018-11-08 |
| HERITAGE | Cotillion Inc | 2024 Hillside Avenue, New Hyde Park, NY 11040 | 2018-04-03 |
| EDDIE'S PIZZA | 2048 Hillside Rest Corp | 2048 Hillside Avenue, New Hyde Park, NY 11040 | 2017-02-14 |
| LA VERA PIZZERIA RESTAURANT | Jackrissa Pizza Corp. | 2085 Hillside Avenue, New Hyde Park, NY 11040 | 2015-01-29 |
| KHAN'S HERSHEY ICE CREAM PARLOR | Khan Ice Cream Parlor, Inc. | 2054 Hillside Avenue, New Hyde Park, NY 11040 | 2013-05-24 |
| BAGELS 'N' A HOLE LOT MORE | Msl Bagel of Ny Inc | 2093 Hillside Avenue, New Hyde Park, NY 11040 | 2013-01-23 |
| KHAN'S HERSHEY ICE CREAM PARLOR FD | 2054 Hillside Avenue, New Hyde Park, NY 11040 | 2008-11-25 | |
| SPRING ROCK GOLF CENTER CAFE | Spring Rock Golf Center Inc | 377 Denton Avenue, New Hyde Park, NY 11040 | 2018-02-28 |
| ROYAL TANGRA MASALA | Liu Royal Restaurant Inc | 2207 Hillside Avenue, New Hyde Park, NY 11040 | 2017-09-27 |
| COLUMBUS CLUB OF NEW HYDE PARK | Columbus Club of New Hyde Park Inc | 1000 Marcus Avenue, New Hyde Park, NY 11040 | 2015-12-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).