HERITAGE (Health Operation# 572353) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 3, 2018.
| NYS Health Operation ID | 572353 |
| Operation Name | HERITAGE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
2024 Hillside Avenue New Hyde Park NY 11040 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | HERITAGE |
| Permitted Corporation Name | COTILLION INC |
| Permitted Operator Name | ANIL RAI BHATIA |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291200 |
| Date: 2018-04-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-01-26 | Type: Re-Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2017-11-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Grade: A. Seats: 66. FMTC: Anil Rai Bhatia #41506 ex. 1/2018. ***Note to operator: certificate expires soon, register for renewal class at www.nassaucountyny,gov/FMTC **** Operator information: Cotillion INC, permit #F0117813 ex. September 30, 2018. |
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| Date: 2016-12-08 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: SCORE 1/8; RATING B; FOOD TRAINING MANAGERS CERTIFICATE ; ANIL RAI BHATIA; EXPIRATION DATE; 1/18; THE NASSAU COUNTY PUBLIC HEALTH ORDINANCE (ARTICLE lll A, SECTION 7) REQUIRES EVERY FOOD SERVICE ESTABLISHMENT TO RETAIN ON THE PREMISES AND MAKE AVAILABLE TO ANY PERSON UPON REQUEST THE MOST RECENT INSPECTION REPORT ISSUED BY THE NASSAU COUNTY DEPARTMENT OF HEALTH. A NOTICE OF THIS AVAILABILITY MUST BE PROMINENTLY DISPLAYED TO THE PUBLIC........................... A PLACARD FOR POSTING BY THE ESTABLISHMENT WAS PROVIDED BY NCDOH ON 12/8/16. |
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| Date: 2015-12-01 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 8F: Improper thawing procedures used Comments: FMTC holder Anil Rai Bhatia expiration date 1/18; score 1/7; Rating B; # of seats 60 Employee present at time of inspection refused to sign |
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| Date: 2014-11-21 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2014-11-14 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-08-27 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2013-08-01 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Department of State (DOS) ID | 2775071 |
| Entity Name | COTILLION INC. |
| Initial DOS Filing Date | 2002-06-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | COTILLION INC. |
| DOS Process Address |
2024 Hillside Ave New Hyde Park NEW YORK 11040 |
| Location Name | ANIL RAI BHATIA |
| Location Address |
101 Simpson St Jericho NEW YORK 11753 |
| Street Address | 2024 HILLSIDE AVENUE |
| City | NEW HYDE PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EDDIE'S PIZZA | 2048 Hillside Rest Corp | 2048 Hillside Avenue, New Hyde Park, NY 11040 | 2017-02-14 |
| NANKING | Kumar Fine Dining Inc. | 2056 Hillside Avenue, New Hyde Park, NY 11040 | 2014-07-30 |
| KHAN'S HERSHEY ICE CREAM PARLOR | Khan Ice Cream Parlor, Inc. | 2054 Hillside Avenue, New Hyde Park, NY 11040 | 2013-05-24 |
| KHAN'S HERSHEY ICE CREAM PARLOR FD | 2054 Hillside Avenue, New Hyde Park, NY 11040 | 2008-11-25 | |
| BOSTON MARKET #225 | Boston Market Corp | 2091 Hillside Avenue, New Hyde Park, NY 11040 | 2018-11-08 |
| SPRING ROCK GOLF CENTER CAFE | Spring Rock Golf Center Inc | 377 Denton Avenue, New Hyde Park, NY 11040 | 2018-02-28 |
| COLUMBUS CLUB OF NEW HYDE PARK | Columbus Club of New Hyde Park Inc | 1000 Marcus Avenue, New Hyde Park, NY 11040 | 2015-12-18 |
| LA VERA PIZZERIA RESTAURANT | Jackrissa Pizza Corp. | 2085 Hillside Avenue, New Hyde Park, NY 11040 | 2015-01-29 |
| KAI YUAN RESTAURANT | Qin Yun Lin | 2123 Hillside Avenue, New Hyde Park, NY 11040 | 2015-05-12 |
| THE ALUMNI CLUB | P & M Corp | 2119 Hillside Avenue, New Hyde Park, NY 11040 | 2013-10-22 |
Please comment or provide details below to improve the information on HERITAGE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).