ELEANOR RIGBY'S (Health Operation# 571971) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2015.
| NYS Health Operation ID | 571971 |
| Operation Name | ELEANOR RIGBY'S |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
133 Mineola Boulevard Mineola NY 11501 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | ELEANOR RIGBY'S |
| Permitted Corporation Name | DR EVIL ENTERPRISES LLC |
| Permit Expiration Date | 05/31/2016 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290800 |
| Date: 2016-12-20 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2016-12-13 | Type: Inspection |
Violations:
4 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: This establishment received a "C" rating and there are 112 seats in this facility. FMTC: Jose Mejicano #43258, expires November 2018. Food permit is posted and expires on 5/31/17. |
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| Date: 2015-11-05 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: This establishment received a "B" rating. There are 106 seats in this facility. Food Managers Training Certification: Jose Mejicano which expired on 3/15. Co-inspector: Oluwafemi Oso |
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| Date: 2014-11-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
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| Date: 2014-11-05 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2013-03-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-03-12 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2012-02-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-02-06 | Type: Inspection |
Violations:
2 critical,
9 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
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| Street Address | 133 MINEOLA BOULEVARD |
| City | MINEOLA |
| State | NY |
| Zip | 11501 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VINOCO WINE BAR & TAPAS RESTAURANT | A & C Fusion LLC | 147 Mineola Boulevard, Mineola, NY 11501 | 2018-12-07 |
| KUCK'S DELICATESSEN | Kucks Delicatessen · Kuck's Delicatessen Inc | 141 Mineola Boulevard, Mineola, NY 11501 | 2017-11-15 |
| BAGEL CAFE | Lll Foods Corp | 115 Mineola Boulevard, Mineola, NY 11501 | 2014-10-29 |
| JANI | Mineola Noodle Inc | 121 Mineola Boulevard, Mineola, NY 11501 | 2013-04-03 |
| ANDIAMO | Pv Enterprises Inc | 149 Mineola Boulevard, Mineola, NY 11501 | 2012-08-06 |
| 2ND STREET GOURMET DELICATESSEN | 2nd St Gourmet Deli Corp | 188 2nd Street, Mineola, NY 11501 | 2018-11-13 |
| PS BURGERS | Ps Restaurant Group Inc | 198 2nd Street, Mineola, NY 11501 | 2018-08-16 |
| South Salem | 15 Grumman Rd W Ste 1450, Bethpage, NY 11714 | 2018-08-15 | |
| Rozzi's Summer Camp Summer Lunch | 15 Grumman Rd W Ste 1450, Bethpage, NY 11714 | 2018-08-02 | |
| Roosevelt Rising Stars | 15 Grumman Rd W Ste 1450, Bethpage, NY 11714 | 2018-08-01 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).