ALESSIO PIZZERIA
Alessio · Alessio Pizzeria & Restaurant Corp


Address: 2054 Lakeville Road, New Hyde Park, NY 11040

ALESSIO PIZZERIA (Health Operation# 570965) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 19, 2017.

Business Overview

NYS Health Operation ID 570965
Operation Name ALESSIO PIZZERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 2054 Lakeville Road
New Hyde Park
NY 11040
Municipality N. HEMPSTEAD
County NASSAU
Permitted DBA ALESSIO
Permitted Corporation Name ALESSIO PIZZERIA & RESTAURANT CORP
Permit Expiration Date 03/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 291201

Inspection Results

Date: 2017-10-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2017-09-18 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Grade: A. Seats: 27. FMTC: Francisco Benitez #47238 ex. Dec 31, 2019 Operator information: Alession Pizzeria & Restaurant Corp., permit expiration date March 31, 2018.
Date: 2016-07-26 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: FMT - Francisco Benitez 12/2016, Score A 0/5, Seat#24
Date: 2015-07-14 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2014-08-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2013-03-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-07-10 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2011-11-17 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-03-09 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-12-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2010-01-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-10-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2009-01-06 Type: Inspection Violations: 0 critical, 1 noncritical

NYS Corporation Registration

Department of State (DOS) ID 3320544
Entity Name ALESSIO PIZZERIA & RESTAURANT CORP.
Initial DOS Filing Date 2006-02-14
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name ALESSIO PIZZERIA & RESTAURANT CORP.
DOS Process Address 20-54 Lakeville Road
New Hyde Park
NEW YORK 11040
Location Name ALESSIO PIZZERIA & RETAURANT CORP
Location Address 2054 Lakeville Road
New Hyde Park
NEW YORK 11040

Office Location

Street Address 2054 LAKEVILLE ROAD
City NEW HYDE PARK
State NY
Zip 11040

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).