MR CHEN'S RESTAURANT (Health Operation# 568588) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 26, 2017.
| NYS Health Operation ID | 568588 |
| Operation Name | MR CHEN'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
213 C Glen Cove Road Carle Place NY 11514 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | MR CHEN'S RESTAURANT |
| Permitted Corporation Name | MR. CHEN'S INC |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295102 |
| Date: 2017-04-26 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2017-03-22 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Comments: Grade C SEating 12 FMTC: Mrs. Coa 9/2018 |
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| Date: 2016-02-06 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Grade C 19 seats Hui Ru Cao 2/2018 42407 |
||
| Date: 2015-01-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Fixed date for BS (2015 year) |
||
| Date: 2014-04-07 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2013-05-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-25 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2013-04-16 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 213 C GLEN COVE ROAD |
| City | CARLE PLACE |
| State | NY |
| Zip | 11514 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HALE & HEARTY SOUPS | Carle Place Soups LLC | 207 Glen Cove Road, Carle Place, NY 11514 | 2018-11-19 |
| MINADO RESTAURANT | Japanese Food Solutions Inc | 219 Glen Cove Road, Carle Place, NY 11514 | 2018-11-09 |
| SMOOTHIE KING | Smk-one Inc | 225 A Glen Cove Road, Carle Place, NY 11514 | 2018-04-03 |
| DUNKIN DONUTS | Canyon Donuts Carle Place Inc | 202 Glen Cove Road, Carle Place, NY 11514 | 2016-12-15 |
| ANGELO'S PIZZA | Argg Rest Corp | 215 D Glen Cove Road, Carle Place, NY 11514 | 2012-10-10 |
| WEST END CAFE | R & G Carle Place Restaurant Inc | 187 Glen Cove Road, Carle Place, NY 11514 | 2018-08-21 |
| BLIMPIE | Pd Food Express, Inc. | 167 Glen Cove Road, Carle Place, NY 11514 | 2014-09-29 |
| LOVE | Sugar Li LLC | 246 Voice Road, Carle Place, NY 11514 | 2013-12-12 |
| SUBWAY | Akba International Inc | 186 Glen Cove Road, Carle Place, NY 11514 | 2013-04-16 |
| MCDONALDS | R G P Foods Inc | 95 Westbury Avenue, Carle Place, NY 11514 | 2012-07-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).