OAK ST DELI (111-16) (Health Operation# 567122) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 29, 2011.
NYS Health Operation ID | 567122 |
Operation Name | OAK ST DELI/Dormant (111-16) |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
329 Oak Street Uniondale NY 11553 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | OAK STREET DELI INC. |
Permit Expiration Date | 03/31/2012 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295048 |
Date: 2011-04-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2010-12-01 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-03-31 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2009-10-14 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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Date: 2009-10-09 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2009-01-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Department of State (DOS) ID | 3341181 |
Entity Name | OAK STREET DELI INC. |
Initial DOS Filing Date | 2006-03-29 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O HANNA JAGHAB |
DOS Process Address |
441 Joan Court W Hempstead NEW YORK 11552 |
Location Name | HANNA JAGHAB |
Location Address |
441 Joan Court West Hempstead NEW YORK 11552 |
Street Address | 329 OAK STREET |
City | UNIONDALE |
State | NY |
Zip | 11553 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
OAK ST DELI | Vanmar Inc | 329 Oak Street, Uniondale, NY 11553 | 2016-04-06 |
OAK ST DELI PLAZA (111-16) | Carlos Jose Martinez | 329 Oak Street, Uniondale, NY 11553 | 2014-03-31 |
OAK PLAZA DELI | Oak Plaza Deli & Grocery Inc | 329 Oak Street, Uniondale, NY 11553 | 2012-04-02 |
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Please comment or provide details below to improve the information on OAK ST DELI (111-16).
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).