TIM HORTON'S RESTAURANT
Kelton Enterprises, LLC


Address: 3984 Lockport-olcott Road, Lockport, NY 14094

TIM HORTON'S RESTAURANT (Health Operation# 564191) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 22, 2018.

Business Overview

NYS Health Operation ID 564191
Operation Name TIM HORTON'S RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 3984 Lockport-olcott Road
Lockport
NY 14094
Municipality NEWFANE
County NIAGARA
Permitted Corporation Name KELTON ENTERPRISES, LLC
Permitted Operator Name DAVID BEATON
Permit Expiration Date 05/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 315400

Inspection Results

Date: 2018-05-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: All hot holds >=140dF All coolers and cold holds <=45dF FTT ok All sanitizer buckets and cups ok gloves and hair restraints in use bathrooms ok sinks ok
Date: 2017-05-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: all hot holds >= 140dF. all cold holds and coolers <= 45dF. ftt ok, bathrooms ok, gloves and hair restraints in use. signage and cpr kit in site and available.
Date: 2016-06-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Hot Holds- Potatoe and Bacon soup: 158oF, Chili 161oF, Turkey and Rice 151oF, Chicken 149oF, mac and cheese 168oF. Cold holds- Sliced tomatoes 44oF, Ham 44oF, Turkey 43oF, cream cheese 41oF. Accurate thermometer available. Gloves used. Hair properly restrained. All coolers on line under 41oF ambient air temp. Walk-in cooler- Cheese: 40oF. Quat. Sanitizing at 200 ppm. Restrooms OK. Permit Posted. Choking poster OK. Permit posted.
Date: 2015-05-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-05-07 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-06-20 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Comments: 8B: Ice scoop stored on dirty surface on top of ice machine (repeat). Manager moved to clean, sanitized storage bucket. Corrected 15A: Floor of walk-in freezer has accumulated food debris under shelving. Repeat
Date: 2013-05-19 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: 11C: Mixing wands of iced cappuccino machine not sanitized between uses. 8B: Ice scoop stored on dirty surfaces in top of ice machine in rear kitchen 8D: Single use cups, bowls, and lids not stroed in dispenser or sleeve 10A: Cutting board on cooler next to bagel toaster has deep grooves and discoloration 8A: Multiple squeeze bottles in kitchen not labeled for contents. One spray bottle not labeled 15A: Floors in rear kitchen and walk-in freezer have food debris 8C: Knife near 3-bay sink stored in cardboard sleeve. Needs to be stored in or on an easily cleanable surface
Date: 2012-05-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8 E - COOLER MISSING FROM COOLER UNDER SOFT SERVE MACHINES
Date: 2011-05-03 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: 3C Upon entering kitchen employee was placing donut in rack with bare hands. Donut was voluntarily discarded and gloves were put on CORRECTED 15A Debris accumulation under equipment and shelving in kitchen, storage areas 15B Lightshields missing from fixtures by employee break area
Date: 2010-05-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: 9B -Hot chocalate ( cup partially filled) found by cashier station at drive-up window voluntarily corrected at time of inspection.
Date: 2009-05-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Comments: 8A Boxes of sandwich rolls stored on floor of walkin freezer 9B Upon entering kitchen for inspection-box of pizza and box of wings on large stainless steel prep table -eating and drinking should be confined to break area, pizza was removed and table cleaned CORRECTED 15A Floor under pop machine has grime accumulation
Date: 2008-05-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 8c- silverware in containers are stored improperly with food contact surfaces facing up. 15a- general cleaning is needed for floors underneath equipment and sinks 8a- boxes of food are stored on floor in walk in cooler
Date: 2007-04-27 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
TIM HORTONS Kelton Enterprises, LLC 6470 Campbell Boulevard, Lockport, NY 14094 2018-12-10
Tim Hortons Kelton Enterprises, LLC 6470 Campbell Boulevard, Lockport, NY 14094 2018-12-10
TIM HORTONS Kelton Enterprises, LLC 2897 South Main Street, Newfane, NY 14108 2018-12-04
Tim Hortons Kelton Enterprises, LLC 2897 South Main Street, Newfane, NY 14108 2018-12-04
TIM HORTONS Kelton Enterprises, LLC 4 North Transit Street, Lockport, NY 14094 2018-11-16
Tim Hortons (Frozen) Kelton Enterprises, LLC 4 North Transit Street, Lockport, NY 14094 2018-11-09
TIM HORTONS #9339 Kelton Enterprises, LLC 748 Niagara Falls Boulevard, North Tonawanda, NY 14120 2018-10-30
Tim Hortons Kelton Enterprises, LLC 7084 Chestnut Ridge Road, Lockport, NY 14094 2018-10-11
TIM HORTONS Kelton Enterprises, LLC 7084 Chestnut Ridge Road, Lockport, NY 14094 2018-10-11
Tim Hortons Kelton Enterprises, LLC 6393 Robinson Road, Lockport, NY 14094 2018-08-24
Find all services with the same name

NYS Corporation Registration

Department of State (DOS) ID 2398958
Entity Name KELTON ENTERPRISES, LLC
Initial DOS Filing Date 1999-07-15
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name KELTON ENTERPRISES, LLC
DOS Process Address 2635 Millersport Hwy
Getzville
NEW YORK 14068

Office Location

Street Address 3984 LOCKPORT-OLCOTT ROAD
City LOCKPORT
State NY
Zip 14094

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Tim Horton's Restaurant/Frozen Kelton Enterprises, LLC 3984 Lockport-olcott Road, Lockport, NY 14094 2018-05-22

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY #29269 Escarpment Business Co. II, LLC 3986 Lockport-olcott Road, Lockport, NY 14094 2018-05-22
FRED'S WRIGHTS CORNERS PIZZA David Bratt 3986 Lockport-olcott Road, Lockport, NY 14094 2017-12-15
CROSSROADS PIZZA, WINGS & MORE Darryl Blumrick 3986 Lockport-olcott Road, Lockport, NY 14094 2017-02-08
SUBWAY #29269 Tailamangus, Inc. 3986 Lockport-olcott Road, Lockport, NY 14094 2008-05-13
McDonald's Psnf, Inc. 3929 Lockport-olcott Road, Lockport, NY 14094 2018-09-25
MC DONALD'S Psnf Inc. 3929 Lockport-olcott Road, Lockport, NY 14094 2018-09-25
WRIGHTS CORNERS FIRE COMPANY, INC. Louis Trembley 4043 Lake Avenue, Lockport, NY 14094 2018-01-18
T & J'S ICE CREAM, INC. Teri Roberts 6501 Wheeler Road, Lockport, NY 14094 2012-05-16
T & J's Ice Cream, Inc. Teri Roberts 6501 Wheeler Road, Lockport, NY 14094 2011-05-17
Mc Donald's #5187 Mc Donald's Corporation 3929 Lockport-olcott Road, Lockport, NY 14094 2007-09-12

Competitor

Improve Information

Please comment or provide details below to improve the information on TIM HORTON'S RESTAURANT.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).