BANK CAFE (Health Operation# 559957) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 28, 2018.
NYS Health Operation ID | 559957 |
Operation Name | BANK CAFE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
326 Canada Street Lake George NY 12845 |
Municipality | LAKE GEORGE |
County | WARREN |
Permitted Operator Name | JANE SCHMIDT |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 562000 |
Date: 2018-08-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: All violations must be corrected and are subject to enforcement action. Note: Choking poster will be mailed to operator. |
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Date: 2017-07-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All violations must be corrected and are subject to enforcement action. |
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Date: 2016-09-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Please correct all violations or enforcement action may be taken. |
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Date: 2015-07-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Email inspector with a list of corrective actions taken for each violation by 7/30/15. |
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Date: 2013-06-26 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed 6/14/13 complaint with owner, Jane Schmidt. Jane is unaware of any dogs entering facility but said she does allow dogs in the outdoor seating area. I explained to Jane that no pets are allowed both inside and at the outdoor seating area unless they are a special assist animal such as a seeing eye dog. Must correct all violations no later than July 10, 2013. Must send Corey DiLorenzo an email at [email protected] addressing corrective actions taken to all cited violations no later than 7/10/13. |
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Date: 2012-08-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-09-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2008-02-04 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2007-08-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 326 CANADA STREET |
City | LAKE GEORGE |
State | NY |
Zip | 12845 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
DUFFY'S ON LAKE GEORGE, INC. | Michael Duffy | 20 Amherst Street, Lake George, NY 12845 | 2018-09-12 |
GIUSEPPES PIZZERIA & CAFE | La-valle Corporation | 337 Canada Street, Lake George, NY 12845 | 2018-09-10 |
BREAKFAST SPOT & COFFEE BAR (THE) | Vintage Restaurants, Inc. | 42-44 Amherst Street, Lake George, NY 12845 | 2018-08-13 |
MOOSE TOOTH GRILL | High Peaks Distilling, LLC | 327 Canada Street, Lake George, NY 12845 | 2018-07-16 |
SCOOPS OF LAKE GEORGE | 327 Canada Street, Lake George, NY 12845 | 2018-07-16 | |
YOGURTMOO | Huseyin Cakal | 289 Canada Street, Lake George, NY 12845 | 2017-07-25 |
GIUSEPPE'S RESTAURANT | La-valle Corporation | 365 Canada Street, Lake George, NY 12845 | 2014-06-19 |
BOB'S ICE CREAM | Robert Lagas | 289 Canada Street, Lake George, NY 12845 | 2013-08-30 |
LEGENDS RESTAURANT | Vintage Restaurants, Inc. | 42-44 Amherst Street, Lake George, NY 12845 | 2013-08-13 |
BELLA'S DELICATESSEN | Esabella's Delicatessen, Inc. | 42-44 Amherst Street, Lake George, NY 12845 | 2010-09-08 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).