TROPICAL RESTAURANT/ Dormant (Health Operation# 558437) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 28, 2015.
NYS Health Operation ID | 558437 |
Operation Name | TROPICAL RESTAURANT/ Dormant |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
20 East Church Street Spring Valley NY 10977 |
Municipality | RAMAPO |
County | ROCKLAND |
Permitted Operator Name | RODY NOISETTE |
Permit Expiration Date | 01/31/2015 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435300 |
Date: 2015-01-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used |
||
Date: 2014-06-30 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
Date: 2014-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
Date: 2013-10-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-06-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-04-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-01-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-10-11 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2011-05-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-12-16 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
Date: 2010-05-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-05-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-10-20 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-05-28 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2008-05-16 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
Date: 2008-02-11 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2008-02-06 | Type: Re-Inspection |
Violations:
2 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2007-12-17 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2007-05-15 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-11 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 20 EAST CHURCH STREET |
City | SPRING VALLEY |
State | NY |
Zip | 10977 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
RESTAURANT TROPICAL PLUS | Jean Filcidor | 20 East Church Street, Spring Valley, NY 10977 | 2018-02-06 |
TROPICAL RESTAURANT | Midley Trevil | 20 East Church Street, Spring Valley, NY 10977 | 2006-10-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FOOD STAR KITCHEN | Food Star Kitchen Inc. | 32 North Main Street, Spring Valley, NY 10977 | 2018-12-10 |
ROCKLAND INTERFAITH BREAKFAST PROGRAM | Ya'el Williams Sr. | 11 East Church Street, Spring Valley, NY 10977 | 2018-01-31 |
DELICIAS DEL PAISANITO | Delicias Del Paisanito Corp. | 19 East Church Street, Spring Valley, NY 10977 | 2018-01-26 |
EL PAISANITO BAKERY RESTAURANT | Ligia Acero | 19 East Church Street, Spring Valley, NY 10977 | 2017-05-01 |
FOOD STAR KITCHEN | New 33-35 North Main St Inc. | 32 North Main Street, Spring Valley, NY 10977 | 2015-01-09 |
EL PAISANITO II RESTAURANT | Cesar Chicaiza | 19 East Church Street, Spring Valley, NY 10977 | 2012-05-25 |
EL PAISANITO RESTAURANT | Maria Marin | 19 East Church Street, Spring Valley, NY 10977 | 2009-02-17 |
FOOD STAR KITCHEN | Jiang Qiang Fang | 32 North Main Street, Spring Valley, NY 10977 | 2007-08-14 |
CANARIS RESTAURANTE | Claudio Lopez | 19 East Church Street, Spring Valley, NY 10977 | 2006-06-05 |
EL MANA | El Mana Restaurant Diner, Inc. | 28 North Main Street, Spring Valley, NY 10977 | 2018-09-27 |
Please comment or provide details below to improve the information on TROPICAL RESTAURANT/ Dormant.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).