TROPICAL RESTAURANT/ Dormant
Rody Noisette


Address: 20 East Church Street, Spring Valley, NY 10977

TROPICAL RESTAURANT/ Dormant (Health Operation# 558437) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 28, 2015.

Business Overview

NYS Health Operation ID 558437
Operation Name TROPICAL RESTAURANT/ Dormant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 20 East Church Street
Spring Valley
NY 10977
Municipality RAMAPO
County ROCKLAND
Permitted Operator Name RODY NOISETTE
Permit Expiration Date 01/31/2015
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2015-01-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8F: Improper thawing procedures used
Date: 2014-06-30 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2014-06-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-02-04 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-10-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-06-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-04-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-11-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-11 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2011-05-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-16 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Date: 2010-05-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-01-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-05-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2009-01-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-20 Type: Inspection Violations: critical, noncritical
Date: 2008-05-28 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-05-16 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2008-02-11 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-02-06 Type: Re-Inspection Violations: 2 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2007-12-17 Type: Inspection Violations: 2 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2007-05-15 Type: Inspection Violations: critical, noncritical
Date: 2007-01-11 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 20 EAST CHURCH STREET
City SPRING VALLEY
State NY
Zip 10977

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RESTAURANT TROPICAL PLUS Jean Filcidor 20 East Church Street, Spring Valley, NY 10977 2018-02-06
TROPICAL RESTAURANT Midley Trevil 20 East Church Street, Spring Valley, NY 10977 2006-10-16

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
FOOD STAR KITCHEN Food Star Kitchen Inc. 32 North Main Street, Spring Valley, NY 10977 2018-12-10
ROCKLAND INTERFAITH BREAKFAST PROGRAM Ya'el Williams Sr. 11 East Church Street, Spring Valley, NY 10977 2018-01-31
DELICIAS DEL PAISANITO Delicias Del Paisanito Corp. 19 East Church Street, Spring Valley, NY 10977 2018-01-26
EL PAISANITO BAKERY RESTAURANT Ligia Acero 19 East Church Street, Spring Valley, NY 10977 2017-05-01
FOOD STAR KITCHEN New 33-35 North Main St Inc. 32 North Main Street, Spring Valley, NY 10977 2015-01-09
EL PAISANITO II RESTAURANT Cesar Chicaiza 19 East Church Street, Spring Valley, NY 10977 2012-05-25
EL PAISANITO RESTAURANT Maria Marin 19 East Church Street, Spring Valley, NY 10977 2009-02-17
FOOD STAR KITCHEN Jiang Qiang Fang 32 North Main Street, Spring Valley, NY 10977 2007-08-14
CANARIS RESTAURANTE Claudio Lopez 19 East Church Street, Spring Valley, NY 10977 2006-06-05
EL MANA El Mana Restaurant Diner, Inc. 28 North Main Street, Spring Valley, NY 10977 2018-09-27

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).