Conroy's Seneca Knolls Diner (Health Operation# 554665) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 28, 2014.
| NYS Health Operation ID | 554665 |
| Operation Name | Conroy's Seneca Knolls Diner/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
7249 State Fair Boulevard Syracuse NY 13209 |
| Municipality | VAN BUREN |
| County | ONONDAGA |
| Permitted Operator Name | Christopher Conroy |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 336800 |
| Date: 2014-04-28 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-08 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8B: In use food dispensing utensils improperly stored Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-07 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-04-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-03 | Type: Inspection |
Violations:
3 critical,
16 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-05-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-12-21 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-02-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-04 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present |
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| Street Address | 7249 State Fair BOULEVARD |
| City | Syracuse |
| State | NY |
| Zip | 13209 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Seneca Knolls Diner | Domenick Losurdo | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2018-11-16 |
| TD's Sports Bar | Td's Sports Bar LLC | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2018-09-25 |
| Connie's Corner Cafe | Constance Linsky | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2018-03-20 |
| Big Bee's Diner | Todd Linsky | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2017-11-06 |
| Family Diner | Heather Bull | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2019-02-05 |
| Reinhardt's Diner | Reinhardt's Diner, LLC | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2016-04-07 |
| Twin Caesar's | Irving Jones | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2015-01-13 |
| Seneca Knolls Cafe | Seneca Knolls Cafe LLC | 7249 State Fair Boulevard, Syracuse, NY 13209 | 2015-01-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Sardo's Pizzeria | Sardo's Pizzeria of Baldwinsville, Inc. | 7250 State Fair Boulevard, Syracuse, NY 13209 | 2018-05-09 |
| H&K Chinese Restaurant | Aaron Ni | 7252 State Fair Boulevard, Syracuse, NY 13209 | 2018-04-13 |
| Hometown Pizzeria II | K.e. of Cny Inc. | 7201 Jones Road, Syracuse, NY 13209 | 2016-09-23 |
| Thunderbird Lanes, Inc. | Karen Demperio | 7252 State Fair Boulevard, Syracuse, NY 13209 | 2013-09-10 |
| Seneca Golf Course | Tse Ent. Inc. | 7360 State Fair Boulevard, Baldwinsville, NY 13027 | 2018-06-07 |
| Timber Tavern | Timber Tavern LLC | 7153 State Fair Boulevard, Syracuse, NY 13209 | 2018-06-20 |
| McNamara Elementary School | Baldwinsville Central School District | 7344 O'brien Road, Baldwinsville, NY 13027 | 2018-10-09 |
| St. Augustines Rec. Center | St. Augustine's Church | 7333 O'brien Road, Baldwinsville, NY 13027 | 2018-08-09 |
| McNamara Elementary | 7344 O'brien Road, Baldwinsville, NY 13027 | 2010-07-21 | |
| Seneca River Fire Department | Seneca River Fire District | 3457 Hayes Road, Baldwinsville, NY 13027 | 2018-12-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).