DAY'S INN BANQUET KITCHEN (Health Operation# 546429) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 9, 2015.
| NYS Health Operation ID | 546429 |
| Operation Name | DAY'S INN BANQUET KITCHEN/Inactive |
| Food Service Description | Food Service Establishment - Catering Operation |
| Facility Address |
443 Main Street Niagara Falls NY 14301 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | NFNY HOTEL MANAGEMENT LLC |
| Permitted Operator Name | APRIL MANDAVILLE |
| Permit Expiration Date | 06/30/2015 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2015-01-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 11 A - AUTO DISHWASHER: NO CHLORINE IN SANITIZING CYCLE 15 A - BANQUET ROOM ON TOP FLOOR: CEILING DAMAGED 16 - CO CPR KIT |
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| Date: 2014-06-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-06-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 12E - Handwash sink in cookig area does not have soap or paper towels available 15A - Ceiling tiles throughout kitchen area are broken/missing. Roof of hotel to be fixed over the summer. Tiles replaced as needed |
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| Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 8 E - FRIG THERMOMETERS NOT ACCURATE 16 - NO CPR KIT |
||
| Date: 2013-06-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2013-01-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A Food debris accumulation under stove on line 15A Ceiling in kitchen leaking onto floor, ceiling tiles stained throughout kitchen |
||
| Date: 2012-08-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 12C - Dishwasher leaking ,repairman has been called |
||
| Date: 2012-06-18 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 1D - Found three #10 cans of ripe olives and 1 large can of tuna dented,cook voluntarily discared - corrected 14B - Found window open in kichen area, no screens, 8th floor 11C - Found large pan with food debris on grill 11D - Deep fryer ,Grill, and 8 burner stove dirty with food debris 8A - Plastic containers not easily identifiable unlabeled for contents in food storage area 12C - Dishwasher leaking from pipes below machine 15A - Floors not clean covered with food debris 11A - Dishwasher not sanitizing, not going thru full cycle |
||
| Date: 2012-01-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A--Ceiling in kitchen prep are and over the ice machine is leaking and the tiles are missing or damaged. |
||
| Date: 2011-06-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 5A--3 cartons of cream and 1 carton of milk found in the 4 door Traulsen Cooler in the kitchen measured between 49 - 51 degrees using the inspector's calibrated food testing thermometer. Product in cooler for >2 hours. Worker voluntarily discarded product. Corrected. 12C--Vegetable sink is not indirectly drained. |
||
| Date: 2011-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8A- Plastic containers- dry food storage area- not labeled for contents. 9C-Hair restraint missing from food prep worker. 10B- Buildup noted in the bottom of the freezer unit. 15A- Some grout missing in the kitchen floor in certain areas. |
||
| Date: 2010-03-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 12E- Single service towels missing from the handwash sink. 15A- Some areas of the kitchen floor- grout missing. 15A- Some wall panels below the windows, especially near the dishmachine area- some rust forming; wall tiles missing. 11A- Hobart dishmachine- low temp- ultra sanitizer not connected to adequately sanitize dishes. |
||
| Date: 2009-06-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 9C: Hair is improperly restrained Comments: 8C--Plastic forks stored in different directions. 9C--Hair restraints not present. |
||
| Date: 2008-09-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2008-08-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-06-19 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILL 443 | Nfny Hotel Management LLC | 443 Main Street, Niagara Falls, NY 14301 | 2018-08-23 |
| RAINFOREST CAFE | Nfny Hotel Management LLC | 300 Third Street, Niagara Falls, NY 14303 | 2018-02-15 |
| Rainforest Cafe | Nfny Hotel Management LLC | 300 Third Street, Niagara Falls, NY 14303 | 2018-02-07 |
| STARBUCKS COFFEE | Nfny Hotel Management LLC | 228 Old Falls Street, Niagara Falls, NY 14303 | 2018-01-31 |
| Department of State (DOS) ID | 2569240 |
| Entity Name | NFNY HOTEL MANAGEMENT LLC |
| Initial DOS Filing Date | 2000-10-31 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | NFNY HOTEL MANAGEMENT LLC |
| DOS Process Address |
443 Main St Niagara Falls NEW YORK 14301 |
| Street Address | 443 MAIN STREET |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14301 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILL 443 | Nfny Hotel Management LLC | 443 Main Street, Niagara Falls, NY 14301 | 2018-08-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PUNJABI HUT | Maharaja Indian Restaurant Corp | 26 Niagara Street, Niagara Falls, NY 14303 | 2018-09-10 |
| HOUSE OF INDIA | Jai Mastan Di, Inc. | 399 Rainbow Boulevard South, Niagara Falls, NY 14303 | 2018-08-13 |
| NIAGARA CAFE | James Parlato | 360 South Rainbow Boulevard, Niagara Falls, NY 14303 | 2018-07-05 |
| THREE SISTERS TRADING POST | Anita O'hear | 454 Main Street, Niagara Falls, NY 14301 | 2018-05-10 |
| Twist Of Mist | Punjabi Dhaba Inc. | 18 Niagara Street, Niagara Falls, NY 14303 | 2018-05-08 |
| MISTY DOG | Punjabi Dhaba, Inc. | 341 Main Street, Niagara Falls, NY 14303 | 2018-05-08 |
| TWIST OF MIST | New Punjabi Dhaba, Inc. | 18 Niagara Street, Niagara Falls, NY 14303 | 2018-05-08 |
| VILLAGE OF INDIA | Sutlei Corp | 399 Rainbow Boulevard South, Niagara Falls, NY 14303 | 2014-08-28 |
| Niagara Cafe | James Parlato | 360 South Rainbow Boulevard, Niagara Falls, NY 14303 | 2013-06-25 |
| SMOKIN JOE IND. TRADING POST BUFFET | Smokin Joe Indian Trading Post | 427 First Street, Niagara Falls, NY 14301 | 2012-08-06 |
Please comment or provide details below to improve the information on DAY'S INN BANQUET KITCHEN.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).