MCDONALD'S PALATINE BRIDGE #6313
Gialil Foods of 405 Sixth Avenue, Inc.


Address: Dutchtown Plaza, Palatine Bridge, NY 13428

MCDONALD'S PALATINE BRIDGE #6313 (Health Operation# 544792) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2018.

Business Overview

NYS Health Operation ID 544792
Operation Name MCDONALD'S PALATINE BRIDGE #6313
Food Service Description Food Service Establishment - Restaurant
Facility Address Dutchtown Plaza
Palatine Bridge
NY 13428
Municipality PALATINE
County MONTGOMERY
Permitted Corporation Name GIALIL FOODS OF 405 SIXTH AVENUE, INC.
Permitted Operator Name JOSEF GIALIL
Permit Expiration Date 06/30/2020
Local Health Department Herkimer District Office
NYSDOH Gazetteer 282700

Inspection Results

Date: 2019-02-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Gloves/Discard labels/Dishwasher sanitizer level/OK
Date: 2018-02-21 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations. Coolers/freezers/thermometers ok. Proper hot/cold holding temperatures. Reviewed pull times/logs. OK Hair restraint, glove usage, cpr kit, restrooms,refuse ok. Sanitizer ok.
Date: 2017-02-03 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Comments: Coolers,freezers, thermometers ok. Stem thermometer ok. Remainder of hot/cold holding temperatures within appropriated ranges. Safety log reviewed. Discard time charts being used. Glove usage and hair restraint noted. CPR kit,choking poster ok. Ice machine,sanitizer,storage,restrooms and refuse ok.
Date: 2016-06-09 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: all refrigeration is operating below 41 degrees, all hot holding 145 or greater. a new transformer was installed outside the building, other than a couple registers there was no damage inside the building.
Date: 2016-03-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: al hot holding above 155 degrees, all refrigeration below 42 degrees, dishwasher 50 ppm cl2, sanitizer-gloves-CPR kit-choking poster ok, reviewed acceptable methods for hair restraint, provided handwash stickers
Date: 2015-03-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: all hot holding greater than 155 deg, all refrigeration below 42deg, dishwasher and wiping cloths greater than 50ppm cl2, gloves ok,cpr kit ok
Date: 2014-01-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-03-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Glove usage noted, appropriate hot/cold holding temperatures. Ill food worker policy discussed with operator. Send copy of report to office in Johnstown
Date: 2012-03-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-06-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2010-01-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-05-21 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-12-20 Type: Inspection Violations: critical, noncritical
Date: 2007-01-12 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 2645088
Entity Name GIALIL FOODS OF 405 SIXTH AVENUE, INC.
Initial DOS Filing Date 2001-05-31
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name JOSEF GIALIL
DOS Process Address 4 Wells St
Johnstown
NEW YORK 12095
Location Name GIALIL FOODS OF 405 SIXTH AVENUE, INC.
Location Address 4 Wells St
Johnstown
NEW YORK 12095

Office Location

Street Address DUTCHTOWN PLAZA
City PALATINE BRIDGE
State NY
Zip 13428

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).