BELLA VITA
Sakhat Corporation


Address: 250 Route 59, Suffern, NY 10901

BELLA VITA (Health Operation# 537851) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 28, 2017.

Business Overview

NYS Health Operation ID 537851
Operation Name BELLA VITA
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 250 Route 59
Suffern
NY 10901
Municipality RAMAPO
County ROCKLAND
Permitted Corporation Name SAKHAT CORPORATION
Permitted Operator Name MARK SAKHAT
Permit Expiration Date 01/31/2018
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2017-06-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2017-02-24 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2017-02-07 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-01-26 Type: Inspection Violations: 1 critical, 5 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2016-09-01 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Date: 2016-06-29 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2016-02-16 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2016-01-22 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: Today is the only day they didn't document the meat pies for the waiver, worker claimed he was very busy today.
Date: 2015-05-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-04-01 Type: Inspection Violations: 1 critical, 5 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8F: Improper thawing procedures used
Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2015-02-06 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-01-05 Type: Inspection Violations: 1 critical, 6 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-01-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-06-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical

NYS Corporation Registration

Department of State (DOS) ID 3323094
Entity Name SAKHAT CORPORATION
Initial DOS Filing Date 2006-02-21
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name SAKHAT CORPORATION
DOS Process Address 15 Notch Road
Little Falls
NEW JERSEY 07424
Location Name MARK SAKHAT
Location Address 15 Notch Rd
Little Falls
NEW JERSEY 07424

Office Location

Street Address 250 ROUTE 59
City SUFFERN
State NY
Zip 10901

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
JOEY'S GOURMET RESTAURANT Joeys Restaurant LLC 250 Route 59, Suffern, NY 10901 2018-03-14
JOEY'S GOURMET Glatt 59 LLC 250 Route 59, Suffern, NY 10901 2019-01-30
LE BRICK Glatt 59 LLC 250 Route 59, Airmont, NY 10901 2019-01-22
BELLA VITA/dormant Concetta Restaurant Corp. 250 Route 59, Suffern, NY 10901 2006-01-18

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LA VERA CUCINA 3 R&n Restaurant Corp. 253 Route 59, Suffern, NY 10901 2012-12-20
RAMAPO GRILLE Fish Pie, LLC. 253 Route 59, Suffern, NY 10901 2006-05-12
DUNKIN' DONUTS Abdd LLC 270 Route 59, Suffern, NY 10901 2018-10-02
DUNKIN' DONUTS Antioch Donuts Suffern LLC 270 Route 59, Suffern, NY 10901 2010-01-08
THE WATERWHEEL The Waterwheel, Inc. 272 Route 59, Tallman, NY 10982 2017-06-28
APPLEBEE'S NEIGHBORHOOD GRILL Airmont Apple, LLC 221 Route 59, Suffern, NY 10901 2018-12-05
NEW DYNASTY KING New Dynasty King House Inc 296 Route 59, Tallman, NY 10982 2018-06-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).