MUNNSVILLE AMERICAN LEGION (Health Operation# 535694) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 15, 2018.
| NYS Health Operation ID | 535694 |
| Operation Name | MUNNSVILLE AMERICAN LEGION |
| Food Service Description | Institutional Food Service - Religious, Charitable, Fraternal Organization |
| Facility Address |
6311 East Hill Road Munnsville NY 13409 |
| Municipality | STOCKBRIDGE |
| County | MADISON |
| Permitted Corporation Name | MUNNSVILLE AMERICAN LEGION POST #54 |
| Permitted Operator Name | DON LOGAN |
| Permit Expiration Date | 10/31/2018 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 266300 |
| Date: 2018-09-15 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Munnsville American Legion, inspection conducted Saturday afternoon during the 2018 Gravity Fest. Legion offering hotdogs and chili for lunch to participants and spectators. Hot dog holding temp observed, 145F, and chili 146F. Spaghetti and meatball dinner available for dinner tonight. Cook temps observed: 177F, and 165F. Discussed options for single-service utensil service and display. Restrooms available. Kitchen and equipment maintained clean and sanitary. Ice machine is currently down, but technician has been called. Bagged ice is used. Thermometers installed throughout. |
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| Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Munnsville American Legion Post #54, inspection conducted Wednesday afternoon prior to wing night. Significant improvement in overall cleanliness observed by this inspector compared to previous years. Thermometers installed throughout. Labeling and accountability lists and logs established. Dedicated handwashing sink maintained. Kitchen and equipment adequately maintained clean and sanitary. Separate ice bin is in use at the bar. Facility and kitchen staff are complimented for cleanliness and procedures. Satisfactory. |
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| Date: 2016-10-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Inspection conducted on Friday 10/21/16. Food Service available on: Wednesday Night-Wing Night, year round, and Friday Night Fish-Fry, Sept-April. Menu received. Hood over cook-line has been recently cleaned. Ansul System inspected 6/2016. Cold holding walk-in cooler items adequate; 34F. Hand barriers and hair restraints available. Sanitizer available. Separate Ice Bins used at bar. Dining room was recently refinished. Operation complimented for overall cleanliness. Significant improvement in sanitation, and process and procedures were observed by inspector. |
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| Date: 2015-07-31 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: -FOOD THERMOMETER AVAILABLE AND ACCURATE -DISCUSSED PROPER COOLINT MEASURES AND PROVIDED BROCHURE -DISCUSSED SMOKING (NO VIOLATION OBSERVED) -HOT DOGS, HAMBURGERS AND PULLED PORK ON HOT HOLDING AT 160 DEGREES F AND GREATER -PROPER DISHWASHING TECHNIQUES UTILIZED |
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| Date: 2014-09-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: DISCUSSED SCHEDULED HOOD CLEANING 9/26/14. STEM THERMOMETER AVAILABLE. HAIR RESTRAINTS AND HAND BARRIERS AVAILABLE. BUFFETT TONIGHT. ROAST BEEF, POTATOES, GREEN BEANS, TOSSED SALAD. |
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| Date: 2013-09-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-08-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A POTATO AND ONIONS STORED ON FLOOR OF WALK IN COOLER (CORRECTED: POTATO AND ONIONS PLACED ON SHELVING UNITS IN COOLER) |
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| Date: 2011-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-03-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 2C-RAW SHELL EGGS STORED ABOVE READY TO SERVE FOOD PRODUCT INSIDE WALK IN COOLER. (CORRECTED: EGGS STORED ON BOTTOM SHELF) 8A- FOOD PRODUCT IN BOXES STORED ON FLOOR INSIDE WALKIN COOLER. |
||
| Date: 2008-07-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-02-15 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used Comments: 8F-IMPROPER THAWING OF FISH OBSERVED (CORRECTED) |
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| Date: 2006-07-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 6311 EAST HILL ROAD |
| City | MUNNSVILLE |
| State | NY |
| Zip | 13409 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUNTER'S HUT, LLC | Hunter's Hut | 5086 Bear Path Road, Munnsville, NY 13409 | 2015-08-27 |
| THE POINT | Neil Deraway | 5059 Bear Path, Munnsville, NY 13409 | 2018-12-07 |
| STOCKBRIDGE VALLEY CENTRAL SCHOOL | Kathleen Carney | 6011 Williams Road, Munnsville, NY 13409 | 2018-09-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE POINT | Neil Deraway | 5059 Bear Path, Munnsville, NY 13409 | 2018-12-07 |
| STOCKBRIDGE VALLEY CENTRAL SCHOOL | Kathleen Carney | 6011 Williams Road, Munnsville, NY 13409 | 2018-09-18 |
| HUNTER'S HUT, LLC | Hunter's Hut | 5086 Bear Path Road, Munnsville, NY 13409 | 2015-08-27 |
| THE COONROD | The Conrad Hotel, Inc. | 4120 Pratts Road, Munnsville, NY 13409 | 2018-12-10 |
| CONE MASTERS | Edward & Vicki Demenezes | 5086 Bear Path Road, Munnsville, NY 13409 | 2018-08-25 |
| CAPTAINS COVE CATERING | Linda Kerfien | 6278 Middle Road, Munnsville, NY 13409 | 2011-10-20 |
| SPRINKLES SHOPPE | Rosalind Kallet | 5086 Bear Path Road, Munnsville, NY 13409 | 2010-07-25 |
| THE VALLEY CAFE | Valerie Loveless | 5281 N. Main Street, Munnsville, NY 13409 | 2010-02-26 |
| MUNNSVILLE HOTEL | L.j's Munnsvl Hotel Inc. | 5262 Main Street, Munnsville, NY 13409 | 2008-02-20 |
| MUNNSVILLE AMERICAN LEGION | Thomas Hollingsworth Jr. | 5268 North Main Street, Munnsville, NY 13409 | 2006-01-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).