QUALITY INN - FOOD SERVICE (Health Operation# 533958) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.
NYS Health Operation ID | 533958 |
Operation Name | QUALITY INN - FOOD SERVICE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
188 Clinton Avenue Cortland NY 13045 |
Municipality | CORTLAND |
County | CORTLAND |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Cortland County |
NYSDOH Gazetteer | 110100 |
Date: 2018-12-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Sausage and eggs prepared as needed. Juices and milk pulled frrom fridge upon request from patrons |
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Date: 2017-12-13 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2016-12-20 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: several chairs in dinning area are in disrepair. |
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Date: 2015-11-17 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-10-17 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2013-05-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-05-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-06-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2010-04-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2009-11-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2008-12-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2007-10-30 | Type: Inspection |
Violations:
critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2006-12-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2005-11-29 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Quality Inn - Food Service | 57 Canada Street, Laike George, NY 12845 | 2016-06-28 |
Street Address | 188 Clinton AVENUE |
City | CORTLAND |
State | NY |
Zip | 13045 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
HOLIDAY INN EXPRESS & SUITES Food Service | 4 1/2 Locust Ave., Cortland, NY 13045 | 2018-12-04 | |
PERKINS RESTAURANT | Lady Jayne Hotels Corp | 2 Locust Ave, Cortland, NY 13045 | 2018-11-13 |
COMFORT INN-fse | Bama Hotel Corporation | 2 1/2 Locust Avenue, Cortland, NY 13045 | 2017-12-13 |
APPLE ANNIE'S AMERICAN DINER | 2 Locust Ave, Cortland, NY 13045 | 2009-08-10 | |
SOUTHSIDE SUBWAY, INC. (RIVERSIDE) | Southside Subway Inc. | 168 Clinton Avenue, Cortland, NY 13045 | 2018-02-21 |
FRIENDLY #7453 | Friendly's Restaurants LLC | 170 Clinton Avenue, Cortland, NY 13045 | 2017-12-29 |
YAMAN PARK CONCESSION STAND | Jessica Flores | Kennedy Parkway, Cortland, NY 13045 | 2017-06-09 |
WILL'S PARADISE | Kennedy Parkway, Cortland, NY 13045 | 2008-06-13 | |
SUMMER TREATS | William Diescher Iv | Kennedy Parkway, Cortland, NY 13045 | 2007-05-23 |
SUBWAY (RIVERSIDE) | Wrqsr Cortland LLC | 168 Clinton Avenue, Cortland, NY 13045 | 2007-01-18 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).