MELTY BURGER
Mimi's Cafe Inc


Address: 1871 Commerce Street, Yorktown Heights, NY 10598

MELTY BURGER (Health Operation# 533637) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 26, 2016.

Business Overview

NYS Health Operation ID 533637
Operation Name MELTY BURGER
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1871 Commerce Street
Yorktown Heights
NY 10598
Municipality YORKTOWN
County WESTCHESTER
Permitted Corporation Name MIMI'S CAFE INC
Permitted Operator Name AMIRA WASSEF
Permit Expiration Date 09/30/2016
Local Health Department Westchester County
NYSDOH Gazetteer 596800

Inspection Results

Date: 2017-03-13 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Comments: No cooling/cold holding violations observed at this time, other violations cited on previous inspection report observed correcetd at this time
Date: 2017-03-08 Type: Inspection Violations: 2 critical, 5 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Measured hot/cold holding temperatures adequate at this time. Employee states all out-of-temperature/cooling trays of food for owners' use only - Unacceptable - All foods in a permitted FSE must be handled in accordance with NYSSC 14-1. Reinspection for compliance on or around 3/13/2017
Date: 2016-11-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Measured cold holding temperatures adequate at this time.
Date: 2016-02-09 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Cold holding temperatures adequate at this time. All violations from previous inspection observed corrected.
Date: 2016-01-26 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Hot holding temperature adequate at this time, reinspection for cold holding compliance on or around 2/8/2016
Date: 2015-03-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-10-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-10-22 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-09-22 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8F: Improper thawing procedures used
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-02-04 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-09-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-01-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2012-09-27 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-04-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-12-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-16 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

NYS Corporation Registration

Department of State (DOS) ID 3012745
Entity Name MIMI'S CAFE INC.
Initial DOS Filing Date 2004-02-12
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MIMI'S CAFE INC.
DOS Process Address Amira Wassef
352 Downing Drive
Yorktown Heights
NEW YORK 10598
Location Name MIMI'S CAFE INC.
Location Address 352 Downing Drive
Yorktown Hgts
NEW YORK 10598

Office Location

Street Address 1871 COMMERCE STREET
City YORKTOWN HEIGHTS
State NY
Zip 10598

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
DOMINO'S PIZZA Yorktown Pizza Inc. 1871 Commerce Street, Yorktown Heights, NY 10598 2018-12-21
EDA'S GARDEN Amanda Ventures Inc. 1871 Commerce Street, Yorktown, NY 10598 2018-03-15

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).