ROYAL J DINER (Health Operation# 518335) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 29, 2010.
NYS Health Operation ID | 518335 |
Operation Name | ROYAL J DINER/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1 Bank Street Peekskill NY 10566 |
Municipality | PEEKSKILL |
County | WESTCHESTER |
Permitted Corporation Name | ROYAL J DINER INC |
Permitted Operator Name | DARIO ABRIL |
Permit Expiration Date | 02/28/2011 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590100 |
Date: 2010-09-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2010-02-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-04-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-04-01 | Type: Re-Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-03-26 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2008-09-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2008-02-12 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-11-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-01 | Type: Re-Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-04 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-12-05 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-03-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
Street Address | 1 BANK STREET |
City | PEEKSKILL |
State | NY |
Zip | 10566 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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BURGER DINER | Burger Diner Inc. | 1 Bank Street, Peekskill, NY 10566 | 2019-02-15 |
BURGER DINER - FROZEN DESSERT | 1 Bank Street, Peekskill, NY 10566 | 2015-03-30 | |
THE PATIO #2 | Abzun Inc. | 1 Bank Street, Peekskill, NY 10566 | 2014-05-28 |
YMCA RANDOLPH Y-CARE PROGRAM | Ymca of Jamestown | 1 Bank Street, Randolph, NY 14772 | 2006-11-02 |
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GRAN CABANA RESTAURANT | Gran Cabana Restaurant Corp. | 400 Highland Avenue, Peekskill, NY 10566 | 2018-11-26 |
NONNA'S BRICK OVEN PIZZA | Kaitryanna Pizza, Inc. | 1843 East Main Street, Peekskill, NY 10566 | 2018-11-19 |
PASTEL'S RESTAURANT | Nickolas Holdings, Inc. | 1859 East Main Street, Peekskill, NY 10566 | 2018-11-19 |
NEW ORIENTAL EXPRESS | Mei Xu | 808 Washington Street, Peekskill, NY 10566 | 2018-11-16 |
CROWN FRIED CHICKEN | Najeeb Food Corporation | 1020 Main Street, Peekskill, NY 10566 | 2018-11-16 |
D & M DELI GROCERY | D & M Deli Grocery, Inc. | 1100 Elm Street, Peekskill, NY 10566 | 2018-11-15 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).