MAZZA GRILL (Health Operation# 515247) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 8, 2010.
| NYS Health Operation ID | 515247 |
| Operation Name | MAZZA GRILL/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6595 Route 9 Rhinebeck NY 12572 |
| Municipality | RHINEBECK |
| County | DUTCHESS |
| Permitted Corporation Name | MAZZELLA & MAZZELLA INC |
| Permitted Operator Name | ALAN MAZZELLA |
| Permit Expiration Date | 05/31/2011 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136500 |
| Date: 2010-12-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2010-10-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-07 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 5B Approx 3-4 gallons turkey gravy found at 52 deg F > 2 hr. Gravy made last night as per cook. discarded |
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| Date: 2010-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-30 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 9A: Inadequate personal cleanliness Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Date: 2009-09-24 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-08-11 | Type: Re-Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 4C Plumbing lines to fanl 8 plum tomatoes show evidence of condensate on them; corrected: tomatoes discarded/denatured. Buckedt fastened under pipe to catch condensate leak 4C It appears the indirect drain installed under main kitchen sink is clogged; sink water flooding immediate area around sink and pooling corrected: floor sanitized, sink drain to be corrected. |
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| Date: 2009-07-22 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: 4A One 1/2 full container gasoline found stored above (unopened) cans of evaporated milk; corrected 4A Four bags water softening salt (unopened) stored next to opened box of flour mix, cases of cake mix stored on top of salt bags-corrected |
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| Date: 2009-04-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-26 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2008-12-18 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Approximately 2 gallons of cream of asparagus soup found on hot holding (steam table) at 137 degrees F. A second portion of same soup (approx. 1/2 gallon) found on hot holding on stove at 127. Based on interview, both portions were placed on hot holding at noon. Potentially hazardous food not maintained at 140 or higher during hot holding. - Soups reheated to 165 Equipment used to hot hold cream of asparagus soup was not operated in manner to keep potentially hazardous food at or above 140 |
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| Date: 2008-06-03 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 6595 ROUTE 9 |
| City | RHINEBECK |
| State | NY |
| Zip | 12572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EVEREADY DINER - RHINEBECK | Rolling Rock Cafe American Bistro Inc | 6595 Route 9, Rhinebeck, NY 12572 | 2014-06-10 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LE PETIT BISTRO | Bdh Inc | 8 East Market Street, Rhinebeck, NY 12572 | 2018-11-30 |
| GIGI TRATTORIA | Glc Restaurant Associates LLC | 6422 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-29 |
| TERRAPIN RESTAURANT | Hunter-kroner Ltd | 6426 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-29 |
| OSAKA JAPANESE RESTAURANT | Sushiko Inc | 22 Garden Street, Rhinebeck, NY 12572 | 2018-11-28 |
| GABY'S CAFE | Almamex Corp. | 6423 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-27 |
| OLIVER KITA FINE CONFECTIONS | Oliver Kita Fine Catering Inc. | 18 West Market Street, Rhinebeck, NY 12572 | 2018-11-21 |
| LIBERTY | Rex Non Verba LLC | 6417 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-20 |
| THE TASTING ROOM (FKA GENDRON) | Genrdon Catering LLC | 3767 Route 9g, Rhinebeck, NY 12572 | 2018-11-15 |
| JADE PALACE CHINESE RESTAURANT | Jade Palace Chinese Restaurant Ny Inc | Astor Square Mall Rt 9, Rhinebeck, NY 12572 | 2018-11-14 |
| CINNAMON INDIAN CUISINE | Cinnamon Indian Cuisine Inc | 51 East Market Street, Rhinebeck, NY 12572 | 2018-11-14 |
Please comment or provide details below to improve the information on MAZZA GRILL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).