ZAPATA MEXICAN RESTAURANT (Health Operation# 514248) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 12, 2018.
| NYS Health Operation ID | 514248 |
| Operation Name | ZAPATA MEXICAN RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
779 Route 340 Palisades NY 10964 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted Corporation Name | ZAPATA BROTHERS CORP. |
| Permitted Operator Name | ADOLFO GODINEZ |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2018-10-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2018-06-06 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-09-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Recommend issue permit. |
||
| Date: 2017-06-14 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2016-10-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2016-08-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2015-10-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-10-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-06-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used |
||
| Date: 2013-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2010-09-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2010-03-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. |
||
| Date: 2009-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 3028623 |
| Entity Name | ZAPATA BROTHERS CORP. |
| Initial DOS Filing Date | 2004-03-19 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ZAPATA BROTHERS CORP. |
| DOS Process Address |
779 Rt 340 Palisades NEW YORK 10964 |
| Location Name | ADOLFO GODINEZ |
| Location Address |
779 Route 340 Palisades NEW YORK 10964 |
| Street Address | 779 ROUTE 340 |
| City | PALISADES |
| State | NY |
| Zip | 10964 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAMONT-DOHERTY CAFETERIA | Bazing, LLC | 61 Route 9w, Palisades, NY 10964 | 2018-10-19 |
| ESPLANADE PALISADES | Palisades Gardens Group LLC | 640 Oak Tree Road, Palisades, NY 10964 | 2018-10-01 |
| LAMONT-DOHERTY CAFETERIA | Columbia University | Route 9w, Palisades, NY 10964 | 2016-10-12 |
| THE MARKET | 9w Filling Station Inc. | 243 Route 9w, Palisades, NY 10964 | 2018-10-19 |
| LA FONTANELLA ITALIAN RESTAURANT | La Fontanella Inc. | 50-54 Route 303, Tappan, NY 10983 | 2018-09-11 |
| SUBWAY - TAPPAN | Kuvera LLC | 29 Route 303, Tappan, NY 10983 | 2018-09-11 |
| CAFE ORANGE TREE | Atp Holdings Inc | 78 Route 303, Tappan, NY 10983 | 2018-09-05 |
| SWAD INDIAN RESTAURANT | Swad Tappan Ny Inc. | 80 Route 303, Tappan, NY 10983 | 2018-02-15 |
| RETRO FITNESS - TAPPAN | Ziss Fitness At Tappan LLC | 47 Route 303, Tappan, NY 10983 | 2017-09-06 |
| DAGWOOD SIGNATURE SANDWICH SHOP | Jffc Inc | 78 Route 303, Tappan, NY 10983 | 2017-03-09 |
Please comment or provide details below to improve the information on ZAPATA MEXICAN RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).