ESPLANADE PALISADES (Health Operation# 438471) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 1, 2018.
NYS Health Operation ID | 438471 |
Operation Name | ESPLANADE PALISADES |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
640 Oak Tree Road Palisades NY 10964 |
Municipality | ORANGETOWN |
County | ROCKLAND |
Permitted DBA | ESPLANADE PALISADES |
Permitted Corporation Name | PALISADES GARDENS GROUP LLC |
Permitted Operator Name | SUSAN DIAMOND |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435200 |
Date: 2018-10-01 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 8F: Improper thawing procedures used Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Employee women's restroom in the kitchen is being used as a storage room. There is another women's restroom in the hallway nearby. |
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Date: 2018-06-06 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2017-11-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2017-10-13 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2017-06-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Operator states that food prep sink is the two-bay prep sink (across from a two-door Traulsen refrigerator and a six-compartment Traulsen refrigerator) located in the area between the meat cookline and the mop sink/back entrance to kitchen. The bays of this sink have check valves to guard against backup. |
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Date: 2016-10-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2016-08-10 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2015-10-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-08-25 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Department of State (DOS) ID | 2627244 |
Entity Name | PALISADES GARDENS GROUP LLC |
Initial DOS Filing Date | 2001-04-11 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | SUSAN DIAMOND |
DOS Process Address |
473 West End Avenue New York NEW YORK 10024 |
Street Address | 640 OAK TREE ROAD |
City | PALISADES |
State | NY |
Zip | 10964 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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LAMONT-DOHERTY CAFETERIA | Bazing, LLC | 61 Route 9w, Palisades, NY 10964 | 2018-10-19 |
LAMONT-DOHERTY CAFETERIA | Columbia University | Route 9w, Palisades, NY 10964 | 2016-10-12 |
ZAPATA MEXICAN RESTAURANT | Zapata Brothers Corp. | 779 Route 340, Palisades, NY 10964 | 2018-10-12 |
THE MARKET | 9w Filling Station Inc. | 243 Route 9w, Palisades, NY 10964 | 2018-10-19 |
PALISADES MARKET | Palisades Market, LLC | 243 Route 9w, Palisades, NY 10964 | 2010-09-30 |
IBM FOOD SERVICE | 334 Route 9w, Palisades, NY 10964 | 2015-08-18 | |
ROCKLAND COUNTRY CLUB | The Rockland Country Club, Inc. | 380 Route 9w, Sparkill, NY 10976 | 2018-10-10 |
ROCKLAND COUNTRY CLUB - Half Way House | The Rockland Country Club, Inc. | 380 Route 9w, Sparkill, NY 10976 | 2018-08-10 |
THE MOUNTAIN HOUSE | Dagianna Inc. | 333 Route 340, Sparkill, NY 10976 | 2018-10-10 |
DOMINICAN CONVENT | Flik Lifestyles, LLC | 175 Route 340, Sparkill, NY 10976 | 2018-10-01 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).