LeMoyne Manor
Altamont Program Inc.


Address: 629 Old Liverpool Road, Liverpool, NY 13088

LeMoyne Manor (Health Operation# 512808) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 19, 2012.

Business Overview

NYS Health Operation ID 512808
Operation Name LeMoyne Manor/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 629 Old Liverpool Road
Liverpool
NY 13088
Municipality SALINA
County ONONDAGA
Permitted Corporation Name Altamont Program Inc.
Permitted Operator Name Peter Kelsey
Local Health Department Onondaga County
NYSDOH Gazetteer 336400

Inspection Results

Date: 2012-06-19 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-11-14 Type: Inspection Violations: 1 critical, 14 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2009-10-23 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-02-02 Type: Inspection Violations: 0 critical, 10 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Date: 2008-02-26 Type: Inspection Violations: 1 critical, 8 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2007-05-10 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
LeMoyne Manor 820 River Street, Inc. 629 Old Liverpool Road, Liverpool, NY 13088 2013-05-28

Office Location

Street Address 629 OLD LIVERPOOL ROAD
City LIVERPOOL
State NY
Zip 13088

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LeMoyne Manor 820 River Street, Inc. 629 Old Liverpool Road, Liverpool, NY 13088 2013-05-28
Men Who Cook fund raiser 629 Old Liverpool Road, Liverpool, NY 13088 2006-04-28

Nearby food service establishments

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Subway Restaurant Van Thom Corp 642 Old Liverpool Road, Liverpool, NY 13088 2018-03-07
Sahota Palace Sahota Palace Corp. 668 Old Liverpool Road, Liverpool, NY 13088 2018-12-10
Santangelo's Ristorante Santangelo's Ristorante, Inc. 673 Old Liverpool Road, Liverpool, NY 13088 2018-08-14
D'Agostino's Pizza House D'agostino Pizza House, LLC 659 Old Liverpool Road, Liverpool, NY 13088 2013-01-10
Aubrey's Sandwich Chef Aubrey's Sandwich Chef Inc. 663 Old Liverpool Road, Liverpool, NY 13088 2012-06-05
Gino & Joe's Pizza Passalaqua, Inc. 700 Old Liverpool Road, Liverpool, NY 13088 2018-10-25
Lakeview Bowling Center C.n.y. Bowling, Inc. 715 Old Liverpool Road, Liverpool, NY 13088 2018-08-15
India House Restaurant Golden India Coporation 720 Old Liverpool Road, Liverpool, NY 13088 2018-05-01

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).