COMMON GROUND CAFE
Andre Mathieu


Address: 10 East Main Street, Cambridge, NY 12816

COMMON GROUND CAFE (Health Operation# 510979) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 25, 2011.

Business Overview

NYS Health Operation ID 510979
Operation Name COMMON GROUND CAFE/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 10 East Main Street
Cambridge
NY 12816
Municipality CAMBRIDGE
County WASHINGTON
Permitted Operator Name ANDRE MATHIEU
Permit Expiration Date 06/30/2013
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 575100

Inspection Results

Date: 2011-05-25 Type: Inspection Violations: 0 critical, 8 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2010-05-25 Type: Inspection Violations: 0 critical, 8 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-04-30 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-03-04 Type: Inspection Violations: 1 critical, 5 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-01-22 Type: Inspection Violations: 1 critical, 4 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2006-10-04 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
COMMON GROUND CAFE Yellow Deli Oneonta LLC 134 Main Street, Oneonta, NY 13820 2011-01-31

Office Location

Street Address 10 EAST MAIN STREET
City CAMBRIDGE
State NY
Zip 12816

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Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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CAMBRIDGE DINER Cambridge Diner · Dawn Case 9 East Main Street, Cambridge, NY 12816 2006-02-23
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SUBWAY-CAMBRIDGE Giglio Holdings, LLC. 2 South Park Street, Cambridge, NY 12816 2018-12-05
VILLAGE PASTA & PIZZA Cory Finning 2 South Park Street, Cambridge, NY 12816 2018-11-28
FOGGY NOTIONS Patrick Guidon 52 East Main Street, Cambridge, NY 12816 2018-04-05
SCHOOLHOUSE PIZZA, INC. Lars Cedarstrom 2 South Park Street, Cambridge, NY 12816 2018-01-29
WCNPE-CAMBRIDGE VALLEY SENIORS Cambridge Valley Seniors 5 Park Place, Cambridge, NY 12816 2016-11-02
SUBWAY-CAMBRIDGE The May Group, Inc. 2 South Park Street, Cambridge, NY 12816 2014-01-21

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).