Fish'er Chips (Health Operation# 498908) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 18, 2018.
| NYS Health Operation ID | 498908 |
| Operation Name | Fish'er Chips |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
608 Ford Street Ogdensburg NY 13669 |
| Municipality | OGDENSBURG |
| County | ST LAWRENCE |
| Permitted Corporation Name | Fish'er Chips LLC |
| Permitted Operator Name | Steven Fisher |
| Permit Expiration Date | 09/16/2018 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 440100 |
| Date: 2018-05-18 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2017-06-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-07-05 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-04-15 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 9C: Hair is improperly restrained |
||
| Date: 2011-06-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-07-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2009-07-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 9C: Hair is improperly restrained Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2008-06-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 608 Ford Street |
| City | Ogdensburg |
| State | NY |
| Zip | 13669 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| First Presbyterian Church | First Pres. Church of The City of O'burg Ny Inc | 423 Ford Street, Ogdensburg, NY 13669 | 2018-06-19 |
| Phillip's Diner | Judi & Don Ashley LLC | 415 Ford Street, Ogdensburg, NY 13669 | 2018-02-22 |
| Sully's Tavern | Sullivan Development Corp. | 901 Ford Street, Ogdensburg, NY 13669 | 2018-08-02 |
| Dixie Lee Chicken and Seafood | Struik Distribution Inc. | 432 State Street, Ogdensburg, NY 13669 | 2018-12-11 |
| Blind Pig Bistro, The | Michael Charlton | 234 Ford Street, Ogdensburg, NY 13669 | 2018-09-11 |
| Duff's | Daryl Lord | 935 Ford Street, Ogdensburg, NY 13669 | 2018-07-02 |
| Dixie Lee Fried Chicken | M & P Thayer Enterprises, LLC | 432 State Street, Ogdensburg, NY 13669 | 2017-10-17 |
| Busy Corner Cafe | Kd Mcmorgans LLC | 234 Ford Street, Ogdensburg, NY 13669 | 2017-03-30 |
| Ogdensburg Amvets Post 19 | Lamonte George | 215 Ford Street, Ogdensburg, NY 13669 | 2016-12-19 |
| Contagious Catering | Timothy O'reilly | 929 Knox Street, Ogdensburg, NY 13669 | 2017-10-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).