RACANELLI'S NEW YORK ITALIAN (Health Operation# 475193) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 25, 2013.
| NYS Health Operation ID | 475193 |
| Operation Name | RACANELLI'S NEW YORK ITALIAN/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
851 Central Avenue Scarsdale NY 10583 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted DBA | PIZZA & BREW |
| Permitted Corporation Name | SDB PIZZA RESTAURANT-SCARSDALE, INC. |
| Permit Expiration Date | 06/30/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595300 |
| Date: 2013-02-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-11-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2009-04-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-09-25 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-05-16 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 1A (Critical): Unpasteurized milk and milk products used Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2007-10-26 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2007-02-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-10-27 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-19 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
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| Department of State (DOS) ID | 344530 |
| Entity Name | SDB PIZZA RESTAURANT-SCARSDALE, INC. |
| Initial DOS Filing Date | 1974-05-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ALAN SINGER ESQ. |
| DOS Process Address |
5 Waller Ave White Plains NEW YORK 10601 |
| Location Name | SDB PIZZA RESTAURANT-SCARSDALE, INC. |
| Location Address |
851 Central Avenue Scarsdale NEW YORK 10583-2507 |
| Street Address | 851 CENTRAL AVENUE |
| City | SCARSDALE |
| State | NY |
| Zip | 10583 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GENNARO'S PIZZA & PASTA | Gennaro's Pizza & Pasta Inc. | 759 Central Avenue, Scarsdale, NY 10583 | 2018-03-30 |
| ELDORADO III | 784 Scpa Restaurant Corp. | 784 Central Park Avenue, Scarsdale, NY 10583 | 2018-03-23 |
| TGI Fridays #791 | Tgi Fridays · Tgi Friday's Inc. | 825 Central Park Avenue, Scarsdale, NY 10583 | 2015-11-02 |
| ZAZA | Rustico · Capri Enterprises Inc. | 753 Central Avenue, Scarsdale, NY 10583 | 2014-04-12 |
| SIAM THAI CUISINE | Siam Thai Cuisine Corporation | 750 Central Park Avenue, Scarsdale, NY 10583 | 2013-03-21 |
| KHANGRI ASIAN | Khang-ri Asian Food Inc. | 749 Central Park Avenue, Scarsdale, NY 10583 | 2012-10-17 |
| FRANK & JOE'S DELI OF SCARSDALE | Frank & Joe's Deli of Scarsdale Inc. | 702 Central Park Avenue, Scarsdale, NY 10583 | 2018-06-22 |
| BOSTON MARKET #0533 | Boston Market Corporation | 652-654 Central Park Avenue, Scarsdale, NY 10583 | 2018-05-23 |
| FRANK & JOE'S DELI OF SCARSDALE - COMMISSARY | 702 Central Park Avenue, Scarsdale, NY 10583 | 2013-09-12 | |
| PAGODA | Fountain Yu Asian Food Inc. | 694 Central Park Avenue, Scarsdale, NY 10583 | 2015-10-29 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).